At a Glance
- Tasks: Welcome guests, serve drinks, and ensure an unforgettable match day experience.
- Company: Leading catering company with a focus on elite guest experiences.
- Benefits: Flexible shifts, competitive pay, and the chance to be part of exciting events.
- Why this job: Join a vibrant team and create memorable moments for football fans.
- Qualifications: Great communication skills and a friendly attitude are essential.
- Other info: Perfect for those who thrive in fast-paced environments and love sports.
The predicted salary is between 13 - 16 £ per hour.
A leading catering company is hiring Lead Plate Wait Staff for the 2026 Football Season at Brighton & Hove FC. The ideal candidates will have excellent communication skills, a friendly demeanor, and the ability to excel in a fast-paced environment.
Responsibilities include:
- Welcoming guests
- Serving beverages
- Ensuring guest satisfaction
A commitment to every match day is crucial for delivering a familiar and exceptional experience. Opportunities to work both match days and events on non-match days are available.
Match Day Lead Server — Elite Guest Experience in Brighton employer: Sodexo Ltd
Contact Detail:
Sodexo Ltd Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Match Day Lead Server — Elite Guest Experience in Brighton
✨Tip Number 1
Get to know the venue! Familiarise yourself with Brighton & Hove FC and their match day atmosphere. This will help you connect with guests and enhance their experience.
✨Tip Number 2
Practice your communication skills! Being friendly and approachable is key. Try role-playing with friends or family to boost your confidence in welcoming guests.
✨Tip Number 3
Stay organised and manage your time well. On match days, things can get hectic, so having a plan for serving and attending to guests will keep everything running smoothly.
✨Tip Number 4
Apply through our website! We want to see your enthusiasm for the role, so make sure to showcase your passion for delivering exceptional guest experiences when you apply.
We think you need these skills to ace Match Day Lead Server — Elite Guest Experience in Brighton
Some tips for your application 🫡
Show Your Personality: When writing your application, let your friendly and approachable nature shine through. We want to see the real you, so don’t be afraid to inject a bit of personality into your words!
Highlight Relevant Experience: Make sure to mention any previous experience in hospitality or customer service. We love seeing how you've excelled in fast-paced environments before, so share those stories with us!
Be Clear and Concise: Keep your application straightforward and to the point. We appreciate clarity, so avoid fluff and focus on what makes you a great fit for the Match Day Lead Server role.
Apply Through Our Website: Don’t forget to submit your application through our website! It’s the best way for us to receive your details and ensures you’re considered for this exciting opportunity.
How to prepare for a job interview at Sodexo Ltd
✨Know the Game
Familiarise yourself with Brighton & Hove FC and their match day atmosphere. Understanding the team's culture and the fan experience will help you connect better during the interview and show your genuine interest in the role.
✨Show Off Your People Skills
Since this role is all about guest experience, be ready to share examples of how you've excelled in customer service before. Think of specific situations where you turned a challenging interaction into a positive one—this will highlight your communication skills and friendly demeanour.
✨Prepare for Fast-Paced Scenarios
Expect questions that assess how you handle pressure. Prepare to discuss times when you successfully managed multiple tasks at once, especially in busy environments. This will demonstrate your ability to thrive on match days.
✨Commitment is Key
Emphasise your availability and commitment to every match day. Companies like this one value reliability, so make it clear that you're ready to dedicate yourself to providing an exceptional experience for guests throughout the season.