Commis Chef

Commis Chef

Full-Time 22000 - 26000 £ / year (est.) No home office possible
Sodexo Live

At a Glance

  • Tasks: Prepare delicious dishes and support the kitchen team at exciting events.
  • Company: Join Sodexo Live!, a global leader in hospitality experiences.
  • Benefits: Competitive pay, flexible hours, and opportunities for skill development.
  • Other info: Diverse and inclusive workplace with great career advancement potential.
  • Why this job: Be part of unforgettable events and create amazing memories with your team.
  • Qualifications: Passion for cooking and a willingness to learn in a fast-paced environment.

The predicted salary is between 22000 - 26000 £ per year.

About the Role

Commis Chef at Manchester Airport Terminal 1

We’re experience makers and relationship builders. Most people only dream of being at the most exclusive places or out-of-this-world events. At Sodexo Live! you don’t dream it, you live it every day. Here you’ll grow your skills at the most celebrated events and venues alongside a team of hospitality professionals that work, celebrate, and make memories together. Be part of something greater. We value diversity, equality, and inclusion.

What you'll do:

  • Dress accordingly to the standards and guidelines advised and wear the supplied uniform garments at all times when on duty.
  • Only use products and equipment supplied and specifically for the job.

Commis Chef employer: Sodexo Live

At Sodexo Live!, we pride ourselves on being an exceptional employer, offering Commis Chefs the chance to thrive in a dynamic and inclusive environment at Manchester Airport Terminal 1. Our commitment to employee growth is evident through ongoing training and development opportunities, while our vibrant work culture fosters teamwork and creativity, allowing you to be part of unforgettable experiences every day. Join us and enjoy the unique advantage of working in one of the world's busiest airports, where no two days are the same and your contributions truly matter.
Sodexo Live

Contact Detail:

Sodexo Live Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Commis Chef

✨Tip Number 1

Network like a pro! Chat with people in the industry, attend events, and don’t be shy to ask for advice. You never know who might have a lead on that perfect Commis Chef role.

✨Tip Number 2

Show off your skills! If you can, whip up a dish or two and share it on social media. Tagging relevant companies can catch their eye and show them what you’re made of.

✨Tip Number 3

Be proactive! Don’t just wait for job postings. Reach out directly to restaurants or catering companies you admire. A friendly email expressing your interest can go a long way.

✨Tip Number 4

Apply through our website! We’ve got loads of opportunities waiting for you. Plus, it’s a great way to ensure your application gets seen by the right people.

We think you need these skills to ace Commis Chef

Culinary Skills
Food Preparation
Attention to Detail
Teamwork
Time Management
Health and Safety Standards
Communication Skills
Adaptability
Customer Service
Knowledge of Kitchen Equipment

Some tips for your application 🫡

Show Your Passion for Hospitality: When writing your application, let your love for the hospitality industry shine through. Share experiences that highlight your enthusiasm and commitment to creating memorable moments for guests.

Tailor Your CV and Cover Letter: Make sure to customise your CV and cover letter for the Commis Chef role. Highlight relevant skills and experiences that align with the job description, showing us why you're the perfect fit for our team.

Be Clear and Concise: Keep your application straightforward and to the point. Use clear language and avoid jargon, making it easy for us to see your qualifications and what you can bring to the table.

Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for this exciting opportunity at Manchester Airport!

How to prepare for a job interview at Sodexo Live

✨Dress to Impress

Make sure you wear your best attire that aligns with the hospitality industry. A clean, well-fitted uniform or smart casual outfit can show that you take the role seriously and respect the company's standards.

✨Know Your Ingredients

Familiarise yourself with common kitchen terms and ingredients relevant to the role of a Commis Chef. Being able to discuss your favourite dishes or cooking techniques can really impress the interviewers and show your passion for the culinary arts.

✨Show Your Team Spirit

Since this role is all about working as part of a team, be prepared to share examples of how you've collaborated with others in the past. Highlighting your ability to work well under pressure and support your colleagues will resonate well with the interviewers.

✨Ask Thoughtful Questions

Prepare a few questions about the company culture, training opportunities, or specific events you'll be involved in. This shows your genuine interest in the role and helps you understand if it's the right fit for you.

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