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For Companies At a Glance
- Tasks: Create delicious meals and maintain high food hygiene standards in a vibrant kitchen.
- Company: Join Sodexo, a global leader in quality of life services.
- Benefits: Enjoy free gym access, career development, and a fantastic employee benefits package.
- Why this job: Be part of a dynamic team and make a real impact with your culinary skills.
- Qualifications: Experience as a chef in a busy environment and culinary qualifications required.
- Other info: Opportunities for growth and a supportive, inclusive workplace culture.
The predicted salary is between 34320 - 50040 £ per year.
Full time, permanent; 39 hours per week; Monday to Friday, 7am to 3.30pm; £16.50 per hour. Benefits include free gym access, opportunities for career development, and Sodexo employee benefits package.
Naas, Co. Kildare - Full time
A recipe for success; Serve incredible food, enjoy incredible perks. At Sodexo, you will belong in a team and thrive in service. We know that our talented chefs are the key to delivering exceptional service and tasteful experiences for our clients, customers, and employees.
Build a name with big-brand businesses and corporate clients, delivering high-quality nutritious meals for boardroom lunches, executive events, and daily workplace dining. This role calls for a chef who can blend maintaining excellent standards, while working efficiently in a fast-paced, trend-setting, client-focused environment.
What you will do:
- Cook up mouth watering menu items, with a passion for perfection
- Ensure the highest standards of food hygiene and health and safety are maintained
- Contribute to a positive and innovative kitchen culture
- Bring your ideas to the table and cook up new techniques
What you will bring:
- Proven experience as a Chef in a high volume setting
- Professional cookery or culinary qualifications
- Strong organisational skills with an ability to prioritise tasks
- Commitment to maintaining the highest food safety and hygiene standards
Why Sodexo?
Working with Sodexo is more than a job; it is a chance to be part of something greater. Belong in a company and team that values you for you. Act with purpose and have an impact through your everyday actions. Thrive in your own way.
We also offer a range of perks, rewards and benefits for our colleagues and their families:
- Unlimited access to an online platform offering wellbeing support
- An extensive Employee Assistance Programme to help with everyday issues or life’s larger problems, including legal and financial advice, support with work or personal issues impacting your wellbeing
- Access to a 24hr virtual GP Service
- Sodexo Discounts Scheme, offering great deals 24/7 across popular big-brand retailers
- Save for your future by becoming a member of the Pension Plan
- Opportunities to enable colleagues to grow and succeed throughout their career at Sodexo, including a variety of learning and development tools
- Bike to Work Scheme to help colleagues to do their bit for the environment whilst keeping fit
- Sodexo UK and Ireland's enhanced benefits and leave policies
A little more about Sodexo: At Sodexo, our purpose is to create a better every day for everyone to build a better life for all. As the global leader in services that improve the Quality of Life, we operate in 55 countries, serving over 100 million consumers each day through our unique combination of On-Site Food and FM Services, Benefits & Rewards Services and Personal & Home Services.
We are committed to being an inclusive employer. We are a forces friendly employer. We welcome and encourage applications from people with a diverse variety of experiences, backgrounds and identities. We encourage our employees to get involved with our Employee Networks such as Pride, Sodexo Parents & Carers, Sodexo Disability, Ability network, SoTogether, Generations and Origins.
We are a Disability Confident Leader employer. We are committed to changing attitudes towards disability, and making sure disabled people have the chance to fulfil their aspirations. We are running a Disability Confident interview scheme for candidates with disabilities who meet the minimum selection criteria for the job.
Ready to be part of something greater? Feed our customers and we will fuel your career.
Chef - Millennium Park in Southampton employer: Sodexo Ireland
Contact Detail:
Sodexo Ireland Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef - Millennium Park in Southampton
✨Tip Number 1
Network like a pro! Reach out to fellow chefs or industry contacts on social media. A friendly chat can lead to job opportunities that aren’t even advertised yet.
✨Tip Number 2
Show off your skills! Consider creating a portfolio of your best dishes or even a short video showcasing your cooking techniques. This can really set you apart from the competition.
✨Tip Number 3
Be proactive! Don’t just wait for job openings; reach out directly to places you’d love to work at, like Sodexo. A friendly email expressing your interest can go a long way.
✨Tip Number 4
Keep learning! Stay updated with the latest culinary trends and techniques. Join workshops or online courses to enhance your skills, making you an even more attractive candidate.
We think you need these skills to ace Chef - Millennium Park in Southampton
Some tips for your application 🫡
Show Your Passion for Cooking: When you're writing your application, let your love for cooking shine through! Share your culinary journey and what inspires you to create mouth-watering dishes. We want to see that spark!
Highlight Relevant Experience: Make sure to showcase your experience in high-volume settings. Talk about the kitchens you've worked in and the types of dishes you've prepared. This helps us see how you'd fit into our fast-paced environment.
Emphasise Food Safety Knowledge: Since maintaining food hygiene and safety is crucial, don’t forget to mention any relevant qualifications or training you have. We value chefs who prioritise these standards as much as we do!
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and get to know you better. Plus, it shows you're keen to join our team at Sodexo!
How to prepare for a job interview at Sodexo Ireland
✨Know Your Ingredients
Before the interview, brush up on your culinary knowledge. Familiarise yourself with the latest food trends and techniques that are relevant to the role. Being able to discuss these topics will show your passion for cooking and your commitment to staying current in the industry.
✨Showcase Your Experience
Prepare to talk about your previous roles as a chef, especially in high-volume settings. Highlight specific examples where you maintained high standards of food hygiene and safety. This will demonstrate your ability to thrive in a fast-paced environment, which is crucial for this position.
✨Bring Your Ideas
Sodexo values innovation, so don’t hesitate to share your ideas for new menu items or techniques during the interview. This shows that you’re not just a follower but someone who can contribute to a positive kitchen culture and bring fresh perspectives to the team.
✨Ask About the Team Culture
Engage with your interviewers by asking about the kitchen culture at Sodexo. This not only shows your interest in being part of the team but also helps you gauge if it’s the right fit for you. A good team dynamic is essential for success in any kitchen!
