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- Tasks: Prepare and serve delicious breakfasts in a fast-paced kitchen environment.
- Company: Join a friendly team at Sodexo, where your passion for food matters.
- Benefits: Enjoy wellbeing support, discounts, and career development opportunities.
- Why this job: Make a real impact every weekend while doing what you love.
- Qualifications: Experience in a busy kitchen and a positive attitude are key.
- Other info: Flexible hours with a supportive team and great growth potential.
The predicted salary is between 13 - 16 £ per hour.
We’re looking for a passionate and reliable Weekend Breakfast Chef to join our friendly team at our Gwent site. This Saturday and Sunday morning role is ideal for someone who enjoys early starts and takes pride in delivering a high-quality breakfast service.
You’ll be responsible for preparing and serving fresh, well-presented breakfasts in a fast-paced but supportive environment, consistently maintaining excellent standards of food quality, hygiene, and customer satisfaction.
What you’ll do:
- Plan, prepare, and deliver high-quality breakfast and catering services in line with dietary requirements, allergen controls, brand standards, and food safety regulations.
- Maintain excellent standards of hygiene, health & safety, and statutory compliance, ensuring all food safety and due diligence documentation is completed accurately.
- Support the smooth day-to-day operation of the kitchen, ensuring service runs efficiently and professionally.
- Work flexibly to support the wider site when required, including covering holidays or sickness and attending training or team meetings.
- Ensure the security of kitchen areas, equipment, and company assets at all times.
What you’ll bring:
- A genuine passion for food and hospitality, with experience in a fast-paced or high-volume kitchen environment.
- Strong understanding of food preparation, allergen awareness, and food safety standards, with attention to quality and presentation.
- A positive, can-do attitude with a willingness to learn and develop — formal qualifications are not essential.
- Good communication, organisation, and time-management skills.
- A reliable and resilient approach, able to work calmly under pressure and take pride in delivering consistently high standards.
- A supportive team player who leads by example and works well with others.
What we offer:
- Access to wellbeing and mental health support through our online platform.
- 24-hour virtual GP service.
- Employee Assistance Programme (including financial, legal, and personal support).
- Sodexo Discounts Scheme – great deals for you, your friends, and family.
- Mercer Aspire Pension Plan.
- Learning and development opportunities to grow your career.
- Bike to Work Scheme – stay fit while helping the planet.
Weekend Breakfast Chef in Stonehouse employer: Sodexo Group
Contact Detail:
Sodexo Group Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Weekend Breakfast Chef in Stonehouse
✨Tip Number 1
Get to know the company culture! Before your interview, check out their social media and website to see what they're all about. This will help you connect with the team and show that you're genuinely interested in being part of their community.
✨Tip Number 2
Practice makes perfect! Run through common interview questions with a friend or in front of the mirror. Focus on how your experience aligns with the role of a Weekend Breakfast Chef, especially your passion for food and hospitality.
✨Tip Number 3
Dress the part! Even if it’s a casual kitchen environment, looking smart and professional can make a great first impression. It shows you take the opportunity seriously and are ready to represent the team well.
✨Tip Number 4
Follow up after your interview! A quick thank-you email can go a long way. It shows your enthusiasm for the position and keeps you fresh in their minds as they make their decision.
We think you need these skills to ace Weekend Breakfast Chef in Stonehouse
Some tips for your application 🫡
Show Your Passion for Food: When writing your application, let us see your love for food and hospitality shine through! Share any experiences you have in the kitchen, especially in fast-paced environments, to show that you’re the perfect fit for our Weekend Breakfast Chef role.
Highlight Your Skills: Make sure to mention your understanding of food safety standards and allergen awareness. We want to know how you maintain high-quality food preparation and hygiene, so don’t hold back on showcasing your skills!
Be Yourself: We value authenticity, so don’t be afraid to let your personality come through in your application. A positive, can-do attitude is what we’re looking for, so share examples of how you’ve tackled challenges in the kitchen or worked well with a team.
Apply Through Our Website: Ready to take the plunge? We encourage you to apply through our website for a smooth application process. It’s the best way for us to get to know you and for you to join our friendly team at Sodexo!
How to prepare for a job interview at Sodexo Group
✨Know Your Breakfast Basics
Brush up on your breakfast cooking techniques and be ready to discuss your favourite dishes. This role is all about delivering high-quality breakfasts, so showing your passion for food and your understanding of dietary requirements will definitely impress.
✨Show Off Your Hygiene Knowledge
Make sure you’re familiar with food safety standards and hygiene practices. Be prepared to talk about how you maintain cleanliness in the kitchen and ensure food safety, as this is crucial for the role.
✨Demonstrate Team Spirit
This job requires a supportive team player, so think of examples where you've worked well with others in a fast-paced environment. Highlight your ability to stay calm under pressure and how you contribute to a positive team atmosphere.
✨Ask Questions About the Role
Prepare some thoughtful questions about the kitchen operations and team dynamics. This shows your genuine interest in the position and helps you understand how you can fit into their friendly team.
