Sodexo is seeking an experienced Sous Chef to join the opening team at a brand-new corporate workplace in Maidenhead. The role offers a Monday to Friday 7:00amβ3:00pm schedule in a modern, state-of-the-art building with a contemporary food offering.
You will deputise for the Head Chef as needed and help deliver high standards across different cuisines and events, including hospitality and special visits. NVQ Level 2/3 is preferred, with a strong focus on food safety and hygiene.
#J-18808-Ljbffr
Brand-New Corporate Kitchen Sous Chef | Mon-Fri 7am-3pm in Maidenhead employer: Sodexo Group
Sodexo at Edinburgh Academy is an exceptional employer, offering a vibrant work culture that prioritises teamwork and professional growth. As a Front of House Supervisor, you will enjoy the benefits of a supportive environment, with ample opportunities to enhance your leadership skills while ensuring a memorable dining experience for our school community. Located in the heart of Edinburgh, this role allows you to engage with a diverse group of pupils and staff, making every day rewarding and impactful.