Lead Chef - On-site Kitchen Leadership (Mon-Fri)

Lead Chef - On-site Kitchen Leadership (Mon-Fri)

Full-Time 17.51 - 17.51 £ / hour (est.) No working from home possible
Sodexo Group

At a Glance

  • Tasks: Lead kitchen operations, ensure food quality, and manage a talented team.
  • Company: Join Sodexo Group, a leader in catering and facilities management.
  • Benefits: Earn £17.51 per hour, enjoy a pension scheme, and access learning opportunities.
  • Other info: Monday to Friday schedule for a great work-life balance.
  • Why this job: Shape culinary experiences and lead a passionate team in a dynamic environment.
  • Qualifications: 5+ years in catering and 3+ years in a management role required.

The predicted salary is between 17.51 - 17.51 £ per hour.

Sodexo Group is seeking an experienced Head Chef for the St Fergus Gas Terminal in Peterhead. The ideal candidate will have over 5 years of catering experience and at least 3 years in a management role.

Responsibilities include:

  • Managing kitchen operations
  • Overseeing food quality
  • Leading a team

We offer a competitive salary of £17.51 per hour and a Monday to Friday working pattern with various benefits including a company pension scheme and learning opportunities.

Sodexo Group

Contact Details:

Sodexo Group Recruitment Team

We think you need these skills to ace Lead Chef - On-site Kitchen Leadership (Mon-Fri)

Time Management
Adaptability
Leadership Skills
Communication Skills
Attention to Detail
Problem-Solving Skills
Teamwork