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- Tasks: Assist in delivering top-notch service and maintain kitchen hygiene standards.
- Company: Join Sodexo Live! at the exclusive Emirates Lounge in Gatwick Airport.
- Benefits: Earn £13.90 per hour with flexible shift patterns and great employee perks.
- Why this job: Be part of a dynamic team creating unforgettable experiences every day.
- Qualifications: Kitchen experience and a keen eye for detail are essential.
- Other info: Enjoy a diverse workplace that values inclusion and personal growth.
The predicted salary is between 11 - 16 £ per hour.
About the Role
Kitchen Assistant at Emirates Lounge Gatwick Airport
We’re experience makers. And relationship builders. And we’re hiring! Most people only dream of being at the most exclusive places or out-of-this world events. At Sodexo Live! you don’t dream it, you live it every day. Here you’ll grow your skills at the most celebrated events and venues alongside a team of hospitality professionals that work, celebrate, and make memories together. Because we’re more than just waiters. Be part of something greater. We value diversity, equality, and inclusion. Come on in – the door’s open!
What you'll do:
- Ensure that all customers are afforded a highest quality of service through continuous improvement to product and services.
- Constantly seek customer feedback and opportunities to develop the lounge product and communicate such in a concise manner to Emirates personnel.
- Assist the chef with the presentation of all food and beverage, ensuring quality, quantity are consistently monitored, maintained and display is as per set specification.
- Where possible if introduced follow food ratio guidelines set out by Emirates.
- Ensure buffet and stock levels of all food and beverage items for a la carte service are properly maintained and replenished regularly as required and in accordance with food and safety standards.
- Control and monitor hygiene standards as per HACCP.
- Ensure personal and food hygiene, as well as housekeeping standards in the lounge food services areas and kitchen are adhered to, as per company policy.
- Ensure that at the end of each service the kitchen is cleaned down and ready for the following shift.
- Ensure that back of house is kept clean and tidy at all times, including fridge and freezers and other store areas.
- Ensure that all products stored or displayed are date coded, stock rotated and labelled correctly using the shelf life rule.
- Ensure that sufficient preparation is completed for the following shift.
- Interact with Lounge customers to gain feedback on service and product.
- Communicate findings to Lounge Supervisor / Lounge Manager / Emirates staff in a timely manner.
- Liaise with Sodexo and Emirates Lounge team for any irregularities and other important information that impact the lounge operations.
- Communicate product, service and customer issues to Sodexo and Emirates staff, so that corrective action can be taken in a timely manner.
- Adhere to standard recipes and food specifications and knowledge book and plating specifications.
Store – Oversee when required:
- Taking and recording of all frozen and chilled delivery temperature.
- Put all deliveries away in the correct storage areas and ensure that stock is rotated at all times.
- Refrigeration and frozen deliveries to take priority.
- Check for any damaged packaging only sign for products that appear in good order and that are on the order sheet.
- Only allow Halal meat / products to be taken into site.
- Check daily for any out of date produce and report to your Line Supervisor / Manager.
- Check daily that all food in any storage area is covered and dated correctly.
- Report any discrepancies to your Line Supervisor / Manager.
- Ensure that the storerooms, fridges and freezers and any other storage areas are kept clean and clear at all times, all floors to be swept and mopped daily.
- During service times support where necessary in the kitchen.
Kitchen cleanliness – Oversee when required:
- Operate the dishwasher machine.
- Put all crockery, cutlery, trays and other kitchen items through the dishwasher and put all clean items away.
- Thoroughly clean the machine at the end of each shift.
- Maintain the cleanliness of the Kitchen by sweeping and mopping the floors, wiping counters etc.
- Empty waste bins and rubbish and move to collection point.
- Wipe clean and replace bin liners.
What you'll bring:
Essential:- Kitchen experience
- Highly motivated
- Attention to detail
- Able to work on own initiative within a team environment
- MUST be able to provide 5 years of UK working history & UK address history
- Lounge experience
Why Sodexo?
£13.90 per hour
Shift work pattern - 4 days on 2 days off (2 earlies, 2 lates, 2 off)
Many employee benefits, rewards and recognition.
MUST be able to provide 5 years of UK working history & UK address history.
Kitchen Assistant employer: Sodexo Group
Contact Detail:
Sodexo Group Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Kitchen Assistant
✨Tip Number 1
Get to know the company! Research Sodexo Live! and Emirates Lounge. Understanding their values and culture will help you connect during interviews and show that you're genuinely interested in being part of their team.
✨Tip Number 2
Network like a pro! Reach out to current or former employees on LinkedIn. They can provide insider tips and might even refer you, which can give your application a serious boost.
✨Tip Number 3
Prepare for the interview by practising common questions related to kitchen roles. Think about your past experiences and how they relate to the job description. We want to hear your stories!
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets seen. Plus, it shows you’re proactive and keen to join the team at Emirates Lounge.
We think you need these skills to ace Kitchen Assistant
Some tips for your application 🫡
Show Your Passion for Hospitality: When writing your application, let your enthusiasm for the hospitality industry shine through. We want to see that you’re not just looking for a job, but that you genuinely care about providing top-notch service and creating memorable experiences for our customers.
Tailor Your Application: Make sure to customise your application to highlight relevant kitchen experience and skills. We love seeing how your background aligns with what we do at Emirates Lounge, so don’t be shy about showcasing your strengths!
Be Clear and Concise: Keep your application straightforward and to the point. We appreciate clarity, so make sure to communicate your experiences and qualifications in a way that’s easy for us to understand. Avoid jargon and keep it simple!
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it’s super easy – just follow the prompts and you’ll be on your way!
How to prepare for a job interview at Sodexo Group
✨Know Your Role Inside Out
Before the interview, make sure you understand the responsibilities of a Kitchen Assistant. Familiarise yourself with food hygiene standards, customer service expectations, and how to maintain kitchen cleanliness. This will show your potential employer that you're serious about the role.
✨Showcase Your Team Spirit
Since this role involves working closely with others, be prepared to discuss your experience in team environments. Share examples of how you've collaborated with colleagues in the past, especially in high-pressure situations like busy service times.
✨Demonstrate Attention to Detail
Highlight your ability to monitor food quality and presentation. Bring up specific instances where your attention to detail made a difference, whether it was ensuring food was stored correctly or maintaining hygiene standards. This is crucial for the role!
✨Ask Thoughtful Questions
At the end of the interview, don’t hesitate to ask questions about the team dynamics, training opportunities, or how feedback is communicated. This shows your interest in the position and helps you gauge if it's the right fit for you.
