Cook

Cook

Wakefield Full-Time No home office possible
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At a Glance

  • Tasks: Prepare and cook high-quality meals for residents and staff independently.
  • Company: Join Sodexo, a leader in providing essential services and support to communities.
  • Benefits: Enjoy wellbeing support, financial perks, career growth opportunities, and flexible work options.
  • Why this job: Make a real impact while gaining valuable experience in a supportive environment.
  • Qualifications: Previous cooking experience is desirable; strong communication and organisational skills are essential.
  • Other info: Must be over 18 and have a valid ID; 12 hours per week at £12.31 per hour.

Please note – age restriction applies for this position, so candidates must be over the age of 18+ and have a valid Photographic ID

30 hours per week Monday-Friday 12pm-6pm £12.31 per hour Sodexo Benefits

Check your local transport links here: Plan Your Journey | Traveline – the destination you should input is (WF2 9RF)

Job Introduction

Join Sodexo as a Cook at our site Westgate Approved Premise 188-196 Westgate end Wakefield WF2 9RF. In this essential lone-working role, you will be responsible for preparing and cooking high-quality meals for the residents and staff in a fixed location, ensuring safe, nutritious, and welcoming environments.

You’ll be in charge of all aspects of food production at the site, working independently to deliver meals that meet the needs of the residents.

Approved Premises play a key role in supporting individuals released from prison,offering enhanced supervision and rehabilitation within the community. This role offers valuable experience working in a residential setting with individuals facing complex challenges.

What you’ll do

  • Independently prepare and cook a variety of meals according to scheduled menus for residents and staff.
  • Manage your own schedule and kitchen operations, ensuring meals are prepared and served on time with minimal supervision.
  • Maintain high standards of food safety, cleanliness, and hygiene in all areas, including the kitchen and dining spaces.
  • Restock essential kitchen supplies like ingredients, utensils, and cleaning products.
  • Communicate with site staff and other departments as needed, providing updates and ensuring smooth operations.
  • Adhere to health and safety protocols at all times, ensuring compliance while working alone.

What you bring

  • Previous experience in a cooking or catering role is essential, along with a reasonable knowledge of food safety and kitchen procedures
  • Excellent communication and customer service skills, with the ability to work independently.
  • Strong organisational skills and the ability to manage time and tasks efficiently while working alone.
  • The ability to remain self-motivated and proactive when working without direct supervision.
  • A positive, independent, and team-oriented attitude, with a willingness to follow direction when needed.

What we offer

Join Sodexo for more than just a job—be part of something bigger. You\’ll belong,have purpose, and make an impact every day. We offer:

  • Wellbeing Support – Unlimited online resources, a free health app with 24/7 virtual GP, and an Employee Assistance Programme.
  • Financial Benefits – Discounts for you and your family, salary finance support, retirement plan, and a death-in-service benefit.
  • Career Growth – Apprenticeships, learning tools, and development opportunities.
  • Work Perks – Cycle to Work Scheme, volunteering opportunities, flexible work, full training, and a protective uniform.

Join us and thrive in your own way!

Sodexo reserves the right to close this advert early if we are in receipt of a high number of applications

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Cook employer: Sodexo Group

Sodexo is an exceptional employer that prioritises the wellbeing and growth of its employees, offering a supportive work culture where you can make a meaningful impact in the lives of residents. With flexible working hours, comprehensive wellbeing support, and numerous career development opportunities, you will thrive in a role that not only values your skills but also encourages personal and professional growth. Join us at our Dewsbury and Wakefield sites, where you can enjoy a rewarding cooking position while contributing to the rehabilitation and support of individuals in the community.
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Contact Detail:

Sodexo Group Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Cook

✨Tip Number 1

Familiarise yourself with the specific dietary needs and preferences of the residents you’ll be serving. Understanding their requirements will not only help you prepare meals that cater to their tastes but also demonstrate your commitment to providing quality service.

✨Tip Number 2

Showcase your ability to work independently by highlighting any previous experience where you managed kitchen operations or worked alone. This will reassure us that you can handle the responsibilities of the role without direct supervision.

✨Tip Number 3

Brush up on your food safety knowledge and kitchen hygiene practices. Being well-versed in these areas is crucial for this role, and it will set you apart as a candidate who prioritises health and safety.

✨Tip Number 4

Prepare to discuss how you would handle challenges in a residential setting. Think about scenarios where you had to adapt quickly or manage difficult situations, as this will show us your problem-solving skills and resilience.

We think you need these skills to ace Cook

Culinary Skills
Food Safety Knowledge
Hygiene Standards
Time Management
Independent Working
Organisational Skills
Communication Skills
Customer Service Skills
Menu Planning
Adaptability
Problem-Solving Skills
Attention to Detail
Ability to Follow Directions
Self-Motivation

Some tips for your application 🫡

Understand the Role: Read the job description carefully to understand the responsibilities and requirements of the Cook position. Highlight key skills such as food safety knowledge and independent working.

Tailor Your CV: Make sure your CV reflects relevant experience in cooking or catering roles. Emphasise your organisational skills, ability to work independently, and any previous experience in similar environments.

Craft a Strong Cover Letter: Write a cover letter that showcases your passion for cooking and your understanding of the role's importance in supporting residents. Mention your ability to manage kitchen operations and adhere to health and safety protocols.

Proofread Your Application: Before submitting, thoroughly proofread your CV and cover letter for any spelling or grammatical errors. A polished application reflects your attention to detail and professionalism.

How to prepare for a job interview at Sodexo Group

✨Showcase Your Culinary Skills

Be prepared to discuss your previous cooking experience in detail. Highlight specific dishes you've mastered and any unique techniques you use. If possible, bring a portfolio of your work or photos of meals you've prepared.

✨Understand Food Safety Protocols

Since this role involves maintaining high standards of food safety and hygiene, be ready to talk about your knowledge of food safety regulations. Familiarise yourself with the key principles of food hygiene and be prepared to answer questions on how you implement these in the kitchen.

✨Demonstrate Independence and Organisation

As this position requires working alone, emphasise your ability to manage your time effectively and stay organised. Share examples of how you've successfully handled kitchen operations independently in the past.

✨Communicate Effectively

Strong communication skills are essential for this role. Be prepared to discuss how you would interact with site staff and other departments. Think of examples where your communication skills helped resolve issues or improve kitchen operations.

Cook
Sodexo Group
Location: Wakefield
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