Heritage Portfolio is seeking a Commis Chef for our Central Production Kitchen in Leith. Work across site-wide production handling a range from deli offerings to fine dining, aligned with quality, seasonality, provenance and flavour.
Under the guidance of Executive Chef and culinary teams, you will support prep, cooking, hygiene, stock rotation and portion control, contributing to a positive team environment and high standards of service for events and ongoing catering.
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Commis Chef: Casual Shifts, Great Training & Growth employer: Sodexo Group
Sodexo at Edinburgh Academy is an exceptional employer, offering a vibrant work culture that prioritises teamwork and professional growth. As a Front of House Supervisor, you will enjoy the benefits of a supportive environment, with ample opportunities to enhance your leadership skills while ensuring a memorable dining experience for our school community. Located in the heart of Edinburgh, this role allows you to engage with a diverse group of pupils and staff, making every day rewarding and impactful.
