At a Glance
- Tasks: Prepare and present high-quality dishes in a vibrant riverside kitchen.
- Company: Lighthouse Social, an exciting new bar and kitchen on the Thames.
- Benefits: Earn £15.75 per hour, enjoy meals on shift, and receive training opportunities.
- Other info: Supportive environment with career progression in a dynamic setting.
- Why this job: Join a passionate team and shape one of London’s newest food destinations.
- Qualifications: Experience as a Chef de Partie or strong Commis Chef ready for growth.
Lighthouse Social is seeking a talented and motivated Chef de Partie to join the kitchen team at Fulham Pier, one of London’s most exciting new riverside destinations. Set on the banks of the Thames, Lighthouse Social is a relaxed yet refined bar and kitchen, serving seasonal dishes, quality drinks and delivering a memorable guest experience in a vibrant riverside setting. This is a fantastic opportunity for a Chef de Partie who is passionate about fresh ingredients, consistent execution and being part of a growing food‑led venue.
As Chef de Partie, you will work closely with the Sous Chef and Head Chef to deliver high‑quality food across brunch, lunch and dinner service, while helping to maintain excellent kitchen standards.
Key responsibilities:
- Preparing, cooking and presenting dishes to a consistently high standard
- Running and supporting your section during service
- Assisting with prep, stock rotation and daily kitchen organisation
- Maintaining food safety, hygiene and allergen standards
- Working collaboratively with the wider kitchen and front of house teams
- Supporting menu delivery and contributing to a positive kitchen culture
About you:
- Previous experience as a Chef de Partie, or a strong Commis Chef ready for the next step
- Passionate about great food, fresh produce and attention to detail
- Confident working in a busy, fast‑paced kitchen environment
- Reliable, organised and able to take ownership of your section
- A positive team player with a professional approach
What’s on offer:
- £15.75 per hour plus Tronc
- Meals on shift
- Uniform provided
- Training and development opportunities
- Career progression across Fulham Pier
- A supportive team environment within an exciting new riverside venue
Join Lighthouse Social at Fulham Pier and be part of a team helping to shape one of London’s newest food and drink destinations. Apply now to join the team.
Chef de Partie - Lighthouse Social employer: Sodexo Group
Lighthouse Social at Fulham Pier offers an exceptional work environment for a Chef de Partie, where culinary passion meets a vibrant riverside setting. With competitive pay, inclusive training and development opportunities, and a supportive team culture, employees can thrive while contributing to a memorable guest experience. Join us in shaping one of London’s newest food and drink destinations, where your skills and creativity will be valued and nurtured.
StudySmarter Expert Advice🤫
We think this is how you could land Chef de Partie - Lighthouse Social
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Sodexo Group. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Sodexo Group
Don't be shy about reaching out to Sodexo Group directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Chef de Partie - Lighthouse Social
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Sodexo Group and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Sodexo Group
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
