Sodexo is seeking a Chef de Partie to join the culinary team at the Royal Botanic Garden Edinburgh. You will own your section, support training, and maintain high standards in a fast-paced, fresh-food environment with seasonal menus.
Work 40 hours per week in a prestigious venue, delivering quality ingredients and food safety. Training and development opportunities are available within a supportive team.
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Chef de Partie - Fresh, High-Volume Kitchen in Garden employer: Sodexo Group
Sodexo at Edinburgh Academy is an exceptional employer, offering a vibrant work culture that prioritises teamwork and professional growth. As a Front of House Supervisor, you will enjoy the benefits of a supportive environment, with ample opportunities to enhance your leadership skills while ensuring a memorable dining experience for our school community. Located in the heart of Edinburgh, this role allows you to engage with a diverse group of pupils and staff, making every day rewarding and impactful.