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- Tasks: Prepare and cook high-quality meals for residents in a supportive environment.
- Company: Join Sodexo, a company dedicated to making a positive impact.
- Benefits: Earn £12.31 per hour with great perks like wellbeing support and career growth.
- Why this job: Make a difference while honing your cooking skills in a unique setting.
- Qualifications: Experience in cooking or catering and strong communication skills required.
- Other info: Flexible hours on weekends with opportunities for personal and professional development.
# Chef – Approved Premises### Job IntroductionPlease note – age restriction applies for this position, so candidates must be over the age of 18+ and have a valid Photographic ID* 10 hours per week* Saturday and Sunday 9am-2pm* £12.31 per hour* Sodexo benefitsCheck your local transport links here: – the destination you should input is NE8 2SHJob IntroductionJob IntroductionJoin Sodexo as a **Cook at our Cuthbert House AP, Gateshead NE8 2SH.** In this essential lone-working role, you will be responsible for preparing and cooking high-quality meals for the residents and staff in a fixed location, ensuring safe, nutritious, and welcoming environments.You’ll be in charge of all aspects of food production at the site, working independently to deliver meals that meet the needs of the residents.Approved Premises play a key role in supporting individuals released from prison,offering enhanced supervision and rehabilitation within the community. This role offers valuable experience working in a residential setting with individuals facing complex challenges.What you’ll do:* Independently prepare and cook a variety of meals according to scheduled menus for residents and staff.* Manage your own schedule and kitchen operations, ensuring meals are prepared and served on time with minimal supervision.* Maintain high standards of food safety, cleanliness, and hygiene in all areas, including the kitchen and dining spaces.* Restock essential kitchen supplies like ingredients, utensils, and cleaning products.* Communicate with site staff and other departments as needed, providing updates and ensuring smooth operations.* Adhere to health and safety protocols at all times, ensuring compliance while working alone.What you bring:* Previous experience in a cooking or catering role is essential, along with a reasonable knowledge of food safety and kitchen procedures* Excellent communication and customer service skills, with the ability to work independently.* Strong organisational skills and the ability to manage time and tasks efficiently while working alone.* The ability to remain self-motivated and proactive when working without direct supervision.* A positive, independent, and team-oriented attitude, with a willingness to follow direction when needed.What we offer:Join Sodexo for more than just a job—be part of something bigger. You\’ll belong,have purpose, and make an impact every day. We offer:* Wellbeing Support – Unlimited online resources, a free health app with 24/7 virtual GP, and an Employee Assistance Programme.* Financial Benefits – Discounts for you and your family, salary finance support, retirement plan, and a death-in-service benefit.* Career Growth – Apprenticeships, learning tools, and development opportunities.* Work Perks – Cycle to Work Scheme, volunteering opportunities, flexible work, full training, and a protective uniform.Join us and thrive in your own way!### Attached documents| | || — | — || Salary | 12.31 – 12.31 || Frequency | Hourly || Job Reference | SDX/TP/2322673/148834 || Contract Type | Permanent – Part Time || Closing Date | 21 October, 2025 || Job Category | Chefs || Business Unit | UK Government – Frontline || Location | Gateshead, United Kingdom || No. of positions | 1 || Posted on | 07 October, 2025 || OpenStreetMap contributorsDirections to### Spread the word #J-18808-Ljbffr
Chef - Approved Premises employer: Sodexo Group
Contact Detail:
Sodexo Group Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef - Approved Premises
✨Tip Number 1
Get to know the company! Research Sodexo and understand their values and mission. This will help you tailor your conversation during interviews and show that you're genuinely interested in being part of their team.
✨Tip Number 2
Practice your cooking skills! Since this role is all about preparing high-quality meals, consider doing a mock cooking session. Invite friends or family over and cook for them, then ask for feedback. It’s a great way to showcase your skills and get comfortable with your cooking style.
✨Tip Number 3
Network like a pro! Connect with current or former employees on LinkedIn. They can provide insights into the company culture and even give you tips on how to ace the interview process. Plus, it shows initiative!
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets seen. Plus, you’ll have access to all the latest job openings and updates directly from Sodexo. Don’t miss out on the chance to join a fantastic team!
We think you need these skills to ace Chef - Approved Premises
Some tips for your application 🫡
Show Off Your Cooking Skills: When you’re writing your application, make sure to highlight any previous cooking or catering experience. We want to see how you’ve prepared meals in the past and what kind of kitchens you’ve worked in. Don’t be shy—this is your chance to shine!
Keep It Clean and Professional: Just like in the kitchen, cleanliness matters! Make sure your application is well-organised and free from typos. A tidy application reflects your attention to detail, which is super important for maintaining food safety and hygiene standards.
Be Yourself: We love a positive attitude! When you’re writing your application, let your personality come through. Share why you’re passionate about cooking and how you can contribute to creating a welcoming environment for residents and staff.
Apply Through Our Website: Don’t forget to apply through our website! It’s the easiest way for us to receive your application and ensures you’re considered for the role. Plus, you’ll find all the info you need about the position right there!
How to prepare for a job interview at Sodexo Group
✨Know Your Menu
Before the interview, familiarise yourself with the types of meals you might be preparing. Research common dietary needs and preferences for residents in approved premises. This shows your commitment to providing high-quality, nutritious meals.
✨Showcase Your Independence
Since this role involves lone working, be prepared to discuss how you manage your time and tasks effectively. Share examples from your past experiences where you successfully worked independently and maintained high standards in the kitchen.
✨Emphasise Food Safety Knowledge
Make sure to highlight your understanding of food safety and hygiene practices. Be ready to answer questions about how you ensure cleanliness and safety in the kitchen, as this is crucial for the role.
✨Communicate Your Team Spirit
Even though you'll be working alone, communication with site staff is key. Prepare to discuss how you can collaborate with others and keep them updated on kitchen operations, ensuring a smooth workflow.