Hospitality & Boxes Cellar Supervisor – Racecourse Events in Ascot

Hospitality & Boxes Cellar Supervisor – Racecourse Events in Ascot

Ascot Full-Time 29000 - 30000 Β£ / year (est.) No working from home possible
Sodexo Group

At a Glance

  • Tasks: Lead beverage operations and supervise cellar teams during exciting race days and events.
  • Company: Sodexo Live! at Ascot Racecourse, a vibrant and dynamic workplace.
  • Benefits: Competitive salary, bonuses, and great benefits with a 40-hour work week.
  • Other info: Opportunity for growth and to be part of memorable events.
  • Why this job: Join a thrilling environment and make an impact at major events.
  • Qualifications: Experience in hospitality and strong leadership skills required.

The predicted salary is between 29000 - 30000 Β£ per year.

Sodexo Live!

Ascot Racecourse is seeking a Hands-on Boxes and Hospitality Cellar Supervisor to lead our beverage operations across race days, Royal Ascot, conferences, and major events.

You will oversee stock control, reconciliation, and transfer processes, supervise casual cellar teams, and help deliver targets while maintaining health and safety standards.

The role offers Β£29,000pa - Β£30,000pa plus an excellent bonus and benefits, 40 hours per week, Mon–Fri with some event support.

#J-18808-Ljbffr

Sodexo Group

Contact Details:

Sodexo Group Recruitment Team

We think you need these skills to ace Hospitality & Boxes Cellar Supervisor – Racecourse Events in Ascot

Stock Control
Reconciliation Processes
Team Supervision
Health and Safety Standards
Event Management
Beverage Operations
Target Delivery