Deputy Manager & Shift Leader – Japanese Kitchen in Stratford-upon-Avon
Deputy Manager & Shift Leader – Japanese Kitchen

Deputy Manager & Shift Leader – Japanese Kitchen in Stratford-upon-Avon

Stratford-upon-Avon Full-Time 28800 - 43200 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Assist in daily operations, manage shifts, and lead a passionate team.
  • Company: Leading Japanese restaurant chain in Stratford-upon-Avon.
  • Benefits: Opportunity for career development in a dynamic environment.
  • Why this job: Join a successful team and enhance guest experiences with your leadership.
  • Qualifications: Passion for food and proactive leadership skills.
  • Other info: Be part of our exciting journey in the culinary world.

The predicted salary is between 28800 - 43200 £ per year.

A leading Japanese restaurant chain in Stratford-upon-Avon is seeking a Deputy Manager to assist with the daily operations of their restaurant. You will support the Assistant Manager in various tasks, manage shifts, and lead a team to ensure outstanding guest experiences.

Ideal candidates are passionate about food, have a proactive approach to leadership, and are eager to develop their careers within a dynamic environment. Join us to be a part of our success story!

Deputy Manager & Shift Leader – Japanese Kitchen in Stratford-upon-Avon employer: Snowfox Group

Join a vibrant and dynamic team at our leading Japanese restaurant chain in Stratford-upon-Avon, where we prioritise outstanding guest experiences and foster a supportive work culture. As a Deputy Manager, you will benefit from ample opportunities for career growth, a passion-driven environment, and the chance to lead a dedicated team in delivering exceptional culinary delights. Embrace the unique advantages of working in a thriving location that celebrates both tradition and innovation in Japanese cuisine.
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Contact Detail:

Snowfox Group Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Deputy Manager & Shift Leader – Japanese Kitchen in Stratford-upon-Avon

Tip Number 1

Network like a pro! Reach out to friends, family, or even former colleagues who might have connections in the restaurant industry. You never know who might help you land that Deputy Manager role!

Tip Number 2

Show your passion for food! When you get the chance to chat with potential employers, share your love for Japanese cuisine and any relevant experiences. It’ll make you stand out as a candidate who truly cares about the role.

Tip Number 3

Prepare for those interviews! Research the restaurant chain and think about how you can contribute to their success. Bring examples of how you've led teams or improved guest experiences in the past.

Tip Number 4

Don’t forget to apply through our website! We’ve got loads of opportunities waiting for you, and applying directly can give you an edge. Plus, it shows you’re serious about joining our team!

We think you need these skills to ace Deputy Manager & Shift Leader – Japanese Kitchen in Stratford-upon-Avon

Leadership Skills
Team Management
Customer Service
Operational Management
Proactive Approach
Passion for Food
Shift Management
Career Development

Some tips for your application 🫡

Show Your Passion for Food: When writing your application, let your love for food shine through! Share any relevant experiences or stories that highlight your enthusiasm for Japanese cuisine and how it drives you in a restaurant setting.

Highlight Leadership Skills: As a Deputy Manager, you'll be leading a team, so make sure to showcase your leadership skills in your application. Use examples from past roles where you've successfully managed shifts or motivated a team to achieve great results.

Tailor Your Application: Don’t just send a generic application! Take the time to tailor your CV and cover letter to reflect the specific requirements of the Deputy Manager role. Mention how your proactive approach aligns with our dynamic environment.

Apply Through Our Website: We encourage you to apply directly through our website for the best chance of success. It’s super easy, and you’ll be able to showcase your application in the best light possible!

How to prepare for a job interview at Snowfox Group

Know Your Japanese Cuisine

Brush up on your knowledge of Japanese dishes and ingredients. Being able to discuss the menu confidently will show your passion for food and impress the interviewers.

Demonstrate Leadership Skills

Prepare examples of how you've successfully led a team in the past. Highlight your proactive approach and how you’ve handled challenges, as this is crucial for a Deputy Manager role.

Showcase Your Guest Experience Focus

Think of specific instances where you went above and beyond to ensure a great guest experience. This will demonstrate your commitment to outstanding service, which is key in the restaurant industry.

Ask Insightful Questions

Prepare thoughtful questions about the restaurant's operations and culture. This shows your genuine interest in the role and helps you assess if it’s the right fit for you.

Deputy Manager & Shift Leader – Japanese Kitchen in Stratford-upon-Avon
Snowfox Group
Location: Stratford-upon-Avon
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  • Deputy Manager & Shift Leader – Japanese Kitchen in Stratford-upon-Avon

    Stratford-upon-Avon
    Full-Time
    28800 - 43200 £ / year (est.)
  • S

    Snowfox Group

    50-100
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