Sous Chef

Exciting Opportunity for a Talented Sous Chef to join one of London’s best Michelin starred restaurants. £50,000.

Role: Sous Chef

Restaurant: 1 Michelin Star Restaurant

Salary: £50,000 per annum

Location: Central London

Smyth & Co is delighted to present an exceptional opportunity for a Sous Chef to join one of London’s most prestigious 1 Michelin-starred restaurants. This is your chance to be part of a world-class team, renowned for its innovative, modern British cuisine—where classic techniques and creative flair combine to produce exquisite, seasonal, and flavour-driven dishes.

The Role:

• Support the Head Chef in leading the kitchen team to deliver outstanding dishes.
• Oversee all aspects of kitchen operations, ensuring the highest culinary standards.
• Collaborate on menu development, bringing fresh ideas and creativity.
• Maintain consistency, quality, and the restaurant’s Michelin-starred reputation.

Requirements:

• Previous Michelin-starred or fine dining experience is essential.
• A deep passion for exceptional cuisine, with strong technical skills and leadership abilities.
• Ability to thrive in a fast-paced, high-pressure environment.

What’s on Offer:

• £50,000 salary per annum.
• Work in one of London’s most renowned Michelin-starred kitchens.
• Outstanding career progression in a prestigious restaurant setting.

If you’re an ambitious Sous Chef ready to take your career to the next level, we want to hear from you! Submit your CV to Smyth & Co today.