Smyth & Co in London is seeking an experienced Junior Sous Chef to join a renowned fine dining restaurant. You will help lead a high-calibre kitchen team and contribute to an ingredient-led, open-fire cooking menu.
The ideal candidate has solid fine dining experience, a strong restaurant background and is confident supporting a busy brigade while maintaining meticulous standards. Excellent career progression awaits.
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Open-Fire Fine Dining Junior Sous Chef — London in Slough employer: Smyth & Co
Smyth & Co offers an exceptional work environment in the heart of Mayfair, where creativity and culinary excellence are celebrated. As a Head Chef, you will not only lead a passionate team but also have access to outstanding growth opportunities within a restaurant aiming for Michelin-star recognition. With a competitive salary and comprehensive benefits, this role promises a rewarding career for those looking to make their mark in the culinary world.
