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For Companies At a Glance
- Tasks: Lead a talented team and create exceptional dishes in a flagship restaurant.
- Company: Join a leading culinary recruitment firm launching a top-tier restaurant in London.
- Benefits: Career-defining exposure, creative freedom, and the chance to shape a unique dining experience.
- Why this job: Be part of an exciting new venture and showcase your culinary skills in a Michelin-star environment.
- Qualifications: Experience in Michelin-star kitchens and knowledge of Southern Mediterranean cuisine.
The predicted salary is between 36000 - 60000 £ per year.
A leading culinary recruitment firm is seeking a Senior Sous Chef for a flagship restaurant opening in London. This dynamic position requires proven experience in Michelin-star kitchens and a robust understanding of Southern Mediterranean cuisine.
The right candidate will lead an ambitious brigade, execute high-level cooking, and play a pivotal role in the menu development and training. This opportunity offers career-defining exposure and the chance to build something exceptional in a top-tier culinary environment.
Senior Sous Chef — Open-Flame Kitchen, London Launch employer: Smyth & Co
Contact Detail:
Smyth & Co Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Senior Sous Chef — Open-Flame Kitchen, London Launch
✨Tip Number 1
Network like a pro! Reach out to fellow chefs and industry contacts. Attend culinary events or workshops to meet people who can help you land that Senior Sous Chef role.
✨Tip Number 2
Show off your skills! If you get the chance, do a trial shift or a cooking demonstration. This is your moment to shine and prove you’ve got what it takes for that Michelin-star level.
✨Tip Number 3
Be ready to talk about your experience with Southern Mediterranean cuisine. Brush up on your knowledge and be prepared to discuss how you can bring innovative ideas to the menu development.
✨Tip Number 4
Don’t forget to apply through our website! We’re here to help you find that perfect fit, so make sure you take advantage of all the resources we offer to boost your job search.
We think you need these skills to ace Senior Sous Chef — Open-Flame Kitchen, London Launch
Some tips for your application 🫡
Show Off Your Experience: Make sure to highlight your experience in Michelin-star kitchens. We want to see how you've led teams and executed high-level cooking, so don’t hold back on those impressive details!
Emphasise Your Culinary Passion: Let us know why Southern Mediterranean cuisine excites you! Share any personal stories or dishes that inspire you, as this will help us see your passion for the role.
Tailor Your Application: Take a moment to customise your application for this specific position. We love seeing candidates who take the time to align their skills and experiences with what we’re looking for in our Senior Sous Chef.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for this exciting opportunity in our flagship restaurant!
How to prepare for a job interview at Smyth & Co
✨Know Your Cuisine
Make sure you brush up on Southern Mediterranean cuisine. Familiarise yourself with key ingredients, cooking techniques, and popular dishes. Being able to discuss your favourite recipes or how you would put a twist on traditional dishes can really impress the interviewers.
✨Showcase Your Experience
Prepare to talk about your time in Michelin-star kitchens. Highlight specific challenges you faced and how you overcame them. Use examples that demonstrate your leadership skills and ability to work under pressure, as this role will require you to lead a brigade.
✨Menu Development Insights
Think about innovative ideas for menu development that align with the restaurant's vision. Be ready to share your thoughts on seasonal ingredients and how you would incorporate them into the menu. This shows your creativity and passion for culinary excellence.
✨Team Dynamics
Discuss your approach to training and mentoring junior chefs. Share examples of how you've built strong team dynamics in previous roles. This is crucial for a Senior Sous Chef, as you'll be responsible for leading and inspiring your team in a high-pressure environment.
