Find a job 
Featured Companies 
Featured Universities 
For Companies At a Glance
- Tasks: Lead a high-end restaurant, ensuring exceptional guest experiences and managing front-of-house operations.
- Company: Smyth & Co. is an elite dining establishment in West Florida, known for culinary excellence.
- Benefits: Enjoy a luxurious work environment, engage with high-net-worth clientele, and shape the restaurant's future.
- Why this job: Join a team dedicated to redefining luxury dining and make your mark in the industry.
- Qualifications: Must have Michelin experience, excellent communication skills, ambition, and a strong work ethic.
- Other info: This is a rare opportunity for those passionate about fine dining and creating unforgettable experiences.
The predicted salary is between 36000 - 60000 £ per year.
Smyth & Co. is proud to present an unparalleled career opportunity for an exceptional individual to lead the helm of an elite, high-end dining establishment located in the heart of West Florida. This is more than just a job—this is an invitation to join an exclusive world where culinary excellence meets refined sophistication, where discerning clientele expect nothing but the best.
The Role:
We are seeking a Michelin-experienced Restaurant Manager who is not only highly skilled in the art of fine dining but is also a master in curating extraordinary guest experiences. This is an intimate, bespoke environment where every detail matters, and every interaction is tailored to perfection.
As the Restaurant Manager, you will lead a team of talented professionals, overseeing all aspects of front-of-house operations. Your expertise will shape a seamless, luxurious dining experience, from managing a hand-selected staff to ensuring impeccable service standards. You will work closely with the culinary team to bring forward a gastronomic experience unlike any other, steeped in both tradition and innovation.
What We Require:
- Michelin Experience: Proven success in Michelin-starred establishments, with a comprehensive understanding of the highest standards in service, food, and overall guest experience.
- Articulate and Persuasive Communication: You must be able to speak the language of luxury—whether engaging with esteemed clientele or leading a team of exceptional professionals.
- Ambition and Drive: This is a rare opportunity for a motivated, forward-thinking individual who is ready to push boundaries, set trends, and elevate the establishment to unparalleled heights.
- Work Ethic: Hard-working, attentive, and committed to providing excellence day in and day out, with a tireless pursuit of perfection in every aspect of your role.
What We Offer:
- A Hidden Sanctuary of Luxury: A discreet, private retreat where clients seek not just a meal but a transformative experience.
- Incredible Clientele: Engage with a hand-picked community of high-net-worth individuals who expect and appreciate the finest in every detail.
- A Platform for Growth: As the Restaurant Manager, you will have the opportunity to shape the direction of this prestigious venue, influence key decisions, and leave your mark on an industry-leading concept.
- Uncompromising Standards: Join a team dedicated to an ethos of excellence, where every day is an opportunity to redefine luxury dining.
Smyth & Co. seeks individuals who are not merely seeking employment but are driven by a passion for excellence, an eye for detail, and a commitment to creating an unforgettable experience for those who expect the very best. If you are ready to embrace this rare opportunity to be part of something extraordinary, we invite you to apply and join an elite dining experience like no other.
Apply Today. Please submit your CV and cover letter to contact@smythco.com to be considered for this exclusive opportunity.
Restaurant Manager employer: Smyth & Co
Contact Detail:
Smyth & Co Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Restaurant Manager
✨Tip Number 1
Network with industry professionals who have experience in Michelin-starred restaurants. Attend culinary events, workshops, or seminars where you can meet potential colleagues and mentors who can provide insights and possibly refer you to opportunities.
✨Tip Number 2
Research Smyth & Co. thoroughly. Understand their brand, values, and the unique dining experience they offer. This knowledge will help you tailor your conversations and demonstrate your genuine interest in becoming part of their team.
✨Tip Number 3
Prepare to showcase your leadership skills during interviews. Be ready to discuss specific examples of how you've successfully managed teams in high-pressure environments, particularly in fine dining settings, to illustrate your capability to lead at Smyth & Co.
✨Tip Number 4
Stay updated on current trends in the fine dining industry, especially those related to guest experience and service excellence. Being knowledgeable about the latest innovations will position you as a forward-thinking candidate who can contribute to elevating Smyth & Co.'s standards.
We think you need these skills to ace Restaurant Manager
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights your Michelin experience and showcases your achievements in fine dining. Use specific examples that demonstrate your ability to manage high-end establishments and deliver exceptional guest experiences.
Craft a Compelling Cover Letter: Your cover letter should reflect your passion for luxury dining and articulate why you are the perfect fit for Smyth & Co. Emphasise your communication skills and ambition, and provide insights into how you plan to elevate the restaurant's standards.
Showcase Your Leadership Skills: In both your CV and cover letter, highlight your experience in leading teams and managing front-of-house operations. Provide examples of how you've curated extraordinary guest experiences and maintained impeccable service standards.
Proofread and Edit: Before submitting your application, carefully proofread your CV and cover letter. Ensure there are no spelling or grammatical errors, as attention to detail is crucial in the luxury dining industry.
How to prepare for a job interview at Smyth & Co
✨Showcase Your Michelin Experience
Be prepared to discuss your previous roles in Michelin-starred establishments. Highlight specific examples of how you maintained high service standards and contributed to the overall guest experience.
✨Master the Language of Luxury
Practice articulating your thoughts clearly and persuasively. Use language that reflects sophistication and an understanding of fine dining, as this will resonate with the interviewers who expect a certain level of communication.
✨Demonstrate Your Ambition
Share your vision for elevating the restaurant's status. Discuss innovative ideas you have implemented in the past and how you plan to push boundaries in this new role.
✨Exemplify Your Work Ethic
Prepare to provide examples of how you have gone above and beyond in your previous positions. Emphasise your commitment to excellence and your ability to lead a team in delivering impeccable service.
