Head Chef | Boutique Hotel Kitchen Leader (Flexible Hours)

A boutique hotel in the United Kingdom is looking for a driven Head Chef to lead their kitchen. You will create seasonal menus focusing on local produce, ensuring high standards of food preparation and hygiene. The ideal candidate has experience in a fresh-food-led environment and possesses strong leadership skills. This full-time role offers competitive salary and performance bonus potential, making it a great opportunity to influence kitchen culture and menus. #J-18808-Ljbffr