Chef de Partie – Exclusive Private Golf Club | South West London | Fine Dining | 45 Hours | Smyth & Co. Exclusive Partner
Smyth & Co. is proud to be working with one of our most exclusive private members club partners —a prestigious golf club in South West London known for its VIP membership, world-class tournaments, and exceptional culinary standards.
We are now seeking a Chef de Partie with fine dining experience and a genuine passion for quality to join their accomplished kitchen team.
What Makes This Opportunity Special?
- Work in a refined, high-end environment with a focus on seasonal, beautifully executed food
- Enjoy a rare work-life balance with a 45-hour work week
- Become part of an elite kitchen delivering to VIP members and private events
- Partner with a supportive, professional brigade where respect and consistency are key
- Join a club known for excellence, tradition, and discretion
What We're Looking For:
- Fine dining or luxury hospitality background (Michelin/starred experience a bonus)
- A committed team player with excellent organisation and attention to detail
- Someone who is calm under pressure and takes pride in their craft
- Must have drive and own transport (early starts, beautiful but less accessible location)
- A desire to grow, learn, and contribute to a truly exceptional culinary operation
Location: South West London
Schedule: Full-time | 45 hours per week
Salary: Competitive + benefits
Partner: One of Smyth & Co.'s most exclusive and prestigious clients
If you’re looking to join a kitchen of real calibre —serving incredible food in a setting defined by heritage and hospitality—this is an opportunity not to miss.
Apply now through Smyth & Co. to take the next step in your culinary career.
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Contact Detail:
Smyth & Co Recruiting Team