At a Glance
- Tasks: Lead a talented kitchen team and create delicious, modern British dishes.
- Company: A vibrant gastro pub with a strong local reputation for quality food.
- Benefits: Competitive salary, creative freedom, and a supportive work environment.
- Other info: Exciting opportunity to shape menus and lead a dedicated team.
- Why this job: Join us to showcase your culinary skills and make an impact in a beloved local venue.
- Qualifications: Proven experience as a Head Chef and a passion for modern British cuisine.
The predicted salary is between 55000 - 55000 £ per year.
We’re a busy, food-led gastro pub in the heart of Sussex with a strong local following and a reputation for quality modern British cooking. Our menus celebrate the best seasonal produce, combining elevated pub classics with fresh, contemporary dishes in a warm and welcoming setting.
We’re now looking...
Head Chef in Redhill employer: SMYTH & CO LUXURY CONSULTANTS LTD
As a Head Chef at our boutique hotel restaurant near Bournemouth, you will be part of a vibrant and creative culinary team dedicated to delivering exceptional dining experiences. We offer competitive salaries, a supportive work culture that values innovation, and ample opportunities for professional growth within the hospitality industry. Join us to not only enhance your culinary skills but also to thrive in an environment that celebrates teamwork and excellence.
Contact Details:
SMYTH & CO LUXURY CONSULTANTS LTD Recruitment Team
