A luxury coastal restaurant in Portsmouth is seeking a Senior Sous Chef to join their dynamic kitchen team. This full-time role offers a competitive salary of £65,000 to £75,000 per annum, along with long-term stability and the chance to be part of a senior leadership team in a vibrant culinary environment. Ideal candidates should have a proven track record in high-volume operations and the ability to work collaboratively with the Head Chef. This position also provides the unique opportunity for relocation to enhance work-life balance. #J-18808-Ljbffr
Contact Detail:
SMYTH & CO LUXURY CONSULTANTS LTD Recruiting Team