Job Description Sous Chef – Modern British Restaurant – Farringdon – £45,000 – Monday to Friday/n We are looking for an experienced and passionate Sous Chef to join a fantastic, quality-driven restaurant in the heart of Farringdon, offering modern British cuisine with a strong focus on fresh, seasonal ingredients.
This is an excellent opportunity for a talented chef with a background in quality restaurants, ideally a...
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Sous Chef Mon to Fri in London employer: SMYTH & CO LUXURY CONSULTANTS LTD
Join a prestigious luxury restaurant in Central London, where you will thrive in a vibrant and high-energy environment dedicated to exceptional service and memorable guest experiences. With a strong focus on employee growth, we offer excellent career progression opportunities within an international hospitality team, alongside a competitive salary package that reflects your expertise and commitment. Experience the unique advantage of working in one of London's most exciting dining destinations, where your passion for hospitality will be nurtured and celebrated.
Contact Details:
SMYTH & CO LUXURY CONSULTANTS LTD Recruitment Team
