Find a job 
Featured Companies 
Featured Universities 
For Companies At a Glance
- Tasks: Assist in preparing high-end dishes and support the kitchen team.
- Company: Exciting new fine dining restaurant in London Bridge.
- Benefits: £15 per hour, weekly pay, and 40 hours a week.
- Why this job: Be part of a brand-new restaurant and elevate your culinary skills.
- Qualifications: Passion for cooking and willingness to learn in a professional kitchen.
The predicted salary is between 13 - 16 £ per hour.
An exciting opportunity has opened for Commis Chefs to join a new high-end restaurant opening in London Bridge.
This is a fantastic chance to be part of a refined, fine dining concept from the very beginning and work within a quality-driven, professional kitchen environment.
- Location: London Bridge
- Salary: £15 per hour (weekly pay)
- Hours: 40 hours per week
- Cuisine: High-End / Fine Dining
- Setting: New Opening Restaurant
Commis Chef in London employer: SMYTH & CO LUXURY CONSULTANTS LTD
Contact Detail:
SMYTH & CO LUXURY CONSULTANTS LTD Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Commis Chef in London
✨Tip Number 1
Network like a pro! Chat with chefs and restaurant staff at local events or online. You never know who might have the inside scoop on job openings, especially in high-end dining.
✨Tip Number 2
Show off your skills! If you can, bring a dish or two to share during interviews or networking events. It’s a tasty way to demonstrate your passion and talent for fine dining.
✨Tip Number 3
Research the restaurant! Knowing their menu and style can help you stand out in interviews. We want to see that you’re genuinely excited about being part of their team.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who take the initiative to connect directly with us.
We think you need these skills to ace Commis Chef in London
Some tips for your application 🫡
Show Your Passion for Cooking: When writing your application, let us know why you love cooking and what excites you about fine dining. Share any experiences that highlight your passion and commitment to the culinary arts.
Tailor Your CV: Make sure your CV is tailored to the Commis Chef role. Highlight relevant experience, skills, and any training you've had in high-end or fine dining settings. We want to see how you fit into our new restaurant concept!
Be Clear and Concise: Keep your application clear and to the point. Use straightforward language and avoid jargon. We appreciate a well-structured application that makes it easy for us to see your qualifications at a glance.
Apply Through Our Website: We encourage you to apply through our website for the best chance of getting noticed. It helps us keep track of applications and ensures you’re considered for this exciting opportunity at our new restaurant!
How to prepare for a job interview at SMYTH & CO LUXURY CONSULTANTS LTD
✨Know Your Ingredients
Familiarise yourself with the key ingredients and techniques used in high-end cuisine. Be ready to discuss your favourite dishes and how you would prepare them, as this shows your passion and knowledge of fine dining.
✨Showcase Your Team Spirit
In a professional kitchen, teamwork is crucial. Prepare examples of how you've successfully worked in a team before, whether in a kitchen or another setting. Highlight your ability to communicate and collaborate effectively.
✨Practice Your Knife Skills
If possible, demonstrate your knife skills during the interview. Bring along a small selection of your favourite tools and be prepared to talk about your preferred techniques. This hands-on approach can impress the interviewers.
✨Ask Thoughtful Questions
Prepare some insightful questions about the restaurant's vision, menu development, and kitchen culture. This not only shows your interest but also helps you gauge if the environment aligns with your career goals.