Job Description Sous Chef Award-Winning Restaurant & Hotel/n Near Bournemouth, Dorset £40,000 | 40 Hours per Week + Paid Overtime
An exciting opportunity has become available for an experienced Sous Chef to join a highly regarded restaurant and hotel near Bournemouth, known for its seasonal British cooking, exceptional produce and strong kitchen-garden philosophy.
This is a fantastic opportunity for a chef who wants t...
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Sous Chef in Bournemouth employer: SMYTH & CO LUXURY CONSULTANTS LTD
Join a prestigious luxury restaurant in Central London, where you will thrive in a vibrant and high-energy environment dedicated to exceptional service and memorable guest experiences. With a strong focus on employee growth, we offer excellent career progression opportunities within an international hospitality team, alongside a competitive salary package that reflects your expertise and commitment. Experience the unique advantage of working in one of London's most exciting dining destinations, where your passion for hospitality will be nurtured and celebrated.
Contact Details:
SMYTH & CO LUXURY CONSULTANTS LTD Recruitment Team
