Bar Manager - New Opening

Bar Manager – New Bistro Opening | Mayfair, London Shape the drinks offer at a new Mayfair bistro Our client is getting ready to open a new bistro in the heart of Mayfair. It will bring together contemporary all-day dining, stylish interiors and a lively evening atmosphere in one of London's most prestigious locations. We're looking for a passionate, creative and experienced Bar Manager to lead the bar at our new Berkeley Square site. Signature cocktails, carefully chosen wines, premium spirits and aperitifs will be at the heart of the offer, and the bar will be central to making the bistro a lively, sophisticated evening destination. This is your chance to create a distinctive drinks offer, build and lead a talented team, and set up a bar known for exceptional hospitality, creativity and atmosphere. What's on offer for Bar Msnsger £45,000 – £50,000 salary, depending on experience Performance-based bonus linked to agreed KPIs Company discounts and benefits The chance to shape the drinks identity of a brand-new Mayfair bistro Creative input into cocktail development, seasonal drinks and the wider drinks offer The chance to build and lead your own bar team A fast-paced environment where you can make an impact from day one Long-term professional development Bar Manager role As Bar Manager, you'll own day-to-day bar operations, drinks quality, service standards and team development. You'll work closely with the General Manager and the restaurant leadership team. Pre-opening and launch Support the bar set-up, equipment selection, recruitment, training and drinks preparation standards, and help deliver a successful opening Drinks development Help create and develop an exciting drinks menu, including signature cocktails, seasonal specials and non-alcoholic options Wine and cocktail service Deliver a knowledgeable, engaging and professional evening drinks experience Keep consistency, presentation and attention to detail high Speciality coffee and tea Maintain exceptional standards across espresso-based drinks, speciality coffees, signature teas and other daytime drinks Bar operations Oversee and take part in daily bar preparation, service, cleaning, equipment maintenance and operational efficiency Team leadership Recruit, train, motivate and develop a skilled bar team Create a positive, performance-driven working environment Stock and supplier management Manage drinks ordering, stock rotation, inventory, wastage and supplier relationships Keep operational controls effective Guest experience Create a welcoming, engaging bar atmosphere Build strong guest relationships through warm hospitality and real product knowledge Quality and consistency Set and maintain recipes, preparation methods, presentation standards and service procedures across the whole drinks offer Standards and compliance Ensure full compliance with licensing requirements, responsible alcohol service, food safety, and health and safety procedures About you as Bar Manager You're a confident, hands-on bar professional who combines creativity, technical skill and a real love of hospitality. You'll bring: Proven experience as a Head of Bar, Bar Manager or Senior Bartender in a premium restaurant, contemporary bistro or quality-led hospitality business Strong cocktail knowledge, covering classics, modern techniques, ingredients and presentation A solid understanding of wines, aperitifs, spirits and current drinks trends Experience with speciality coffee, espresso preparation and high-quality tea service, or the willingness and ability to build that expertise Experience creating drinks menus, seasonal specials and drink recipes Strong knowledge of stock management, ordering, inventory systems and waste reduction Excellent leadership skills, with experience training and developing bar teams A creative, proactive mindset, a sharp eye for detail and the ability to stay consistent during busy services A natural presence behind the bar, excellent communication skills and a real enthusiasm for engaging with guests Experience supporting a new restaurant or bar opening would be a significant advantage Join us We're not just looking for someone who makes excellent cocktails. We want a hospitality professional who knows how to create an exceptional drinks experience at every point of the day. That means someone who takes pride in the perfect morning coffee, enjoys introducing guests to a great glass of wine, and brings creativity, personality and energy to the evening bar. If you're ready to help shape the bar at an exciting new Mayfair opening, we'd love to hear from you. Apply now with your up-to-date CV. TPBN1_UKCT