Chef de Partie in Westminster

Chef de Partie in Westminster

Westminster Full-Time 25000 - 30000 £ / year (est.) No working from home possible
Smoking Goat

At a Glance

  • Tasks: Prepare and cook delicious Thai dishes using fresh, local ingredients.
  • Company: Smoking Goat, a vibrant Thai barbecue restaurant with a unique atmosphere.
  • Benefits: Competitive pay, staff meals, and a fun work environment.
  • Other info: Opportunity to grow and learn in a busy, dynamic restaurant.
  • Why this job: Join a passionate team and showcase your culinary skills in an exciting setting.
  • Qualifications: Experience in a kitchen and a love for Thai cuisine.

The predicted salary is between 25000 - 30000 £ per year.

About Us:

Smoking Goat is an open-fire Thai barbecue restaurant and bar, serving food inspired by the street food of Bangkok and the laab stalls of northern Thailand. We are a busy restaurant that works closely with exceptional farmers and offers a daily-changing menu. Our drinks programme includes unique beers, natural wines, and a growing vinyl record collection.

We welcome applicants looking to join our team.

Chef de Partie in Westminster employer: Smoking Goat

At Smoking Goat, we pride ourselves on being an exceptional employer that fosters a vibrant and inclusive work culture. Our team enjoys the benefits of working in a dynamic environment where creativity is encouraged, and there are ample opportunities for professional growth within the culinary arts. Located in a bustling area, our restaurant not only serves delicious food but also offers a unique experience with a focus on collaboration and innovation, making it a rewarding place to build your career.

Smoking Goat

Contact Details:

Smoking Goat Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Chef de Partie in Westminster

Tip Number 1

Get to know the restaurant! Research Smoking Goat's menu and vibe. This way, when you chat with them, you can show off your passion for their unique Thai barbecue and how you can contribute to their daily-changing menu.

Tip Number 2

Network like a pro! Connect with current or former staff on social media. They can give you insider tips about the team and what it’s really like working there, which can help you stand out during interviews.

Tip Number 3

Showcase your skills! If you have any culinary creations or experiences that align with their style, bring them up in conversations or even share a portfolio. It’s all about proving you’re the perfect fit for their kitchen!

Tip Number 4

Apply through our website! We make it super easy for you to submit your application directly. Plus, it shows you’re serious about joining the Smoking Goat team. Don’t miss out on this opportunity!

We think you need these skills to ace Chef de Partie in Westminster

Culinary Skills
Knowledge of Thai Cuisine
Menu Development
Food Preparation
Grilling Techniques
Attention to Detail
Time Management

Some tips for your application 🫡

Show Your Passion for Food:When writing your application, let us know why you're passionate about cooking and what excites you about Thai cuisine. Share any experiences that highlight your love for food and how it drives your work.

Tailor Your CV:Make sure your CV reflects the skills and experiences that are relevant to the Chef de Partie role. Highlight any previous kitchen experience, especially in busy environments, and don’t forget to mention your teamwork skills!

Be Authentic:We want to get to know the real you! Don’t be afraid to let your personality shine through in your application. Share a bit about yourself and what makes you unique as a chef.

Apply Through Our Website:To make sure your application gets to us directly, please apply through our website. It’s the best way for us to see your application and get you one step closer to joining our team!

How to prepare for a job interview at Smoking Goat

Know Your Ingredients

Familiarise yourself with the key ingredients used in Thai cuisine, especially those that feature in Smoking Goat's menu. Being able to discuss how you would use these ingredients creatively will show your passion and knowledge.

Show Off Your Skills

Prepare to demonstrate your cooking techniques during the interview. Whether it's knife skills or cooking methods, being ready to showcase your abilities can set you apart from other candidates.

Emphasise Teamwork

Working in a busy restaurant requires excellent teamwork. Be prepared to share examples of how you've successfully collaborated with others in a kitchen environment, highlighting your communication and adaptability.

Passion for Street Food

Express your enthusiasm for street food culture and how it influences your cooking style. Discuss any experiences you've had with street food, whether through travel or personal projects, to connect with the restaurant's ethos.