Pit Master / BBQ Chef

Pit Master / BBQ Chef

Full-Time 25000 - 30000 £ / year (est.) No working from home possible
Smokestak

At a Glance

  • Tasks: Craft mouth-watering BBQ using wood-fire smokers and fresh produce.
  • Company: Join a tight-knit team passionate about great food.
  • Benefits: Employee awards, bonuses, discounts, and international trips for top performers.
  • Other info: Enjoy 28 days holiday, staff parties, and personal development opportunities.
  • Why this job: Perfect for BBQ lovers wanting to make an impact in a fast-paced kitchen.
  • Qualifications: Experience in BBQ cooking and a passion for teamwork.

The predicted salary is between 25000 - 30000 £ per year.

We are looking for an experienced pit master chef to join our team. The ideal candidate will have experience working with wood‑fire smokers, a love for crafting mouth‑watering BBQ, and thrive in a fast‑paced environment. You’ll be overseeing the cooking of all our meat in our professional smoker and be working with amazing, fresh produce from some of the best suppliers in the country alongside a well‑established and tight‑knit team.

What we are looking for:

  • Expertise in BBQ cooking techniques, especially smoking
  • Strong knowledge of meat preparation and seasoning
  • Ability to work efficiently under pressure
  • A team player with a passion for great food

Requirements:

  • Previous experience in a similar environment.

We offer:

  • £200 a month employee of the month awards with bonuses
  • £500 refer a friend bonus
  • 50% staff discount on food and beverage at all sites
  • Cycle‑to‑Work scheme
  • Cost price wine through our suppliers
  • International trips for top performers
  • In‑house training dedicated to your personal development
  • Trips to meet suppliers and producers
  • Staff trip programme to meet farms, fish markets and vineyards
  • Qualifications, including WSET, health and safety, food training
  • Company donations to charities our staff feel are close to home
  • Whole team staff parties
  • Wholesome staff meals, end of service drinks
  • Christmas Eve, Christmas Day, Boxing Day & New Year’s Day off
  • 28 days holiday, including bank holidays, per year
  • Pension provider: The Peoples Pension

Pit Master / BBQ Chef employer: Smokestak

At SMOKESTAK, we pride ourselves on fostering a vibrant and inclusive work culture that values teamwork and creativity. As a Dynamic Restaurant Manager in our London-based barbecue restaurant, you will benefit from ongoing professional development opportunities, competitive compensation, and the chance to lead a passionate team dedicated to delivering exceptional guest experiences. Join us to be part of a culinary journey where your contributions are recognised and celebrated.

Smokestak

Contact Details:

Smokestak Recruitment Team

We think you need these skills to ace Pit Master / BBQ Chef

BBQ Cooking Techniques
Wood-Fire Smoking
Meat Preparation
Seasoning Knowledge
Ability to Work Under Pressure
Team Collaboration
Passion for Food