At a Glance
- Tasks: Create mouth-watering dishes in a fast-paced, energetic environment.
- Company: Join a family-run restaurant with over 25 years of experience.
- Benefits: Earn up to £14/hour, enjoy discounts, meals on shift, and great tips.
- Other info: Enjoy excellent progression opportunities and a caring work family.
- Why this job: Be part of a supportive team and progress your cheffing career.
- Qualifications: Experience in cooking with fresh ingredients and a passion for food.
The predicted salary is between 13 - 16 £ per hour.
Since **** Smith Western have been serving great tasting fresh food, mouth-watering cocktails and belly busting desserts in our authentically themed restaurants across the South. We are a family-run restaurant with over 25 years of experience. Since the day we opened our first restaurant, our passion and energy has soared and business has boomed.
Are you an experienced chef who thrives off a fast-paced, energetic atmosphere? Do you love cooking with fresh ingredients to make delicious feasts? If so, then we would love for you to join our wild Western family. You'll be working with a hardworking team who will support and encourage you to create the tastiest dishes in the West.
We are looking for a chef to work approximately 20 hours (Friday, Saturday and Sunday) a week although full-time hours may be available to the right candidate.
You’ll need to be:
- An experienced chef who is looking to progress in their cheffing career
- Passionate about food with a real love for cooking with fresh food
- Enthusiastic, energetic and not afraid to roll up your sleeves and jump straight in
- A team player with a kind and helpful nature
- A chef that strives to maintain high hygiene standards
Benefits:
- The chance to earn industry recognised qualifications
- Discounts on S+W food and hotel rooms
- Meals on shift
- Great tips
- Excellent progression opportunities
- Laundered chef whites
- Christmas day and Boxing day closed
- Team incentives and bonuses
- You’ll be part of a caring and loyal work family
Salary up to £14 per hour depending on experience.
Chef in Surrey employer: Smith & Western
At Smith & Western, we pride ourselves on being a family-run restaurant that fosters a supportive and dynamic work environment in Horsham. Our team enjoys a range of benefits including meal discounts, shift meals, and exciting team incentives, alongside ample opportunities for professional growth and the chance to earn industry-recognised qualifications. Join us to be part of a caring work family dedicated to creating delicious dishes with fresh ingredients.
StudySmarter Expert Advice🤫
We think this is how you could land Chef in Surrey
✨Tip Number 1
Get your chef whites ready and show up in style! When you walk into that interview, make sure you look the part. A clean, professional appearance shows you take pride in your work and are serious about joining the team.
✨Tip Number 2
Bring your passion for food to the table! During your chat, share your love for cooking with fresh ingredients and any creative dishes you've whipped up. This is your chance to shine and show how you can contribute to our wild Western family.
✨Tip Number 3
Be ready to talk teamwork! We’re all about supporting each other in the kitchen, so highlight your experience working in a fast-paced environment and how you’ve collaborated with others to create delicious feasts.
✨Tip Number 4
Don’t forget to ask questions! Show your enthusiasm by asking about the team dynamics, progression opportunities, and what a typical shift looks like. It’ll help you gauge if we’re the right fit for you, too!
We think you need these skills to ace Chef in Surrey
Some tips for your application 🫡
Show Your Passion for Food:When writing your application, let your love for cooking shine through! Share your experiences with fresh ingredients and any special dishes you’ve created. We want to see that you’re not just a chef, but someone who truly enjoys the art of cooking.
Highlight Your Team Spirit:Since we’re all about teamwork here at Smith Western, make sure to mention your collaborative experiences. Talk about how you’ve worked with others in a kitchen setting and how you support your teammates. We’re looking for someone who fits right into our family!
Keep It Professional Yet Personal:While we love a friendly vibe, remember to keep your application professional. Use clear language and structure your thoughts well. A personal touch is great, but make sure it aligns with the job description and shows you’re serious about joining our team.
Apply Through Our Website:We encourage you to apply directly through our website for a smoother process. It’s the best way for us to receive your application and get to know you better. Plus, it shows you’re keen on being part of our wild Western family!
How to prepare for a job interview at Smith & Western
✨Show Your Passion for Food
Make sure to express your love for cooking and working with fresh ingredients during the interview. Share specific examples of dishes you've created or techniques you've mastered that highlight your enthusiasm for the culinary arts.
✨Demonstrate Team Spirit
Since this role is all about being part of a hardworking team, be ready to discuss how you collaborate with others in the kitchen. Share stories that showcase your ability to support and encourage your colleagues, as well as how you handle busy service periods.
✨Highlight Your Hygiene Standards
As a chef, maintaining high hygiene standards is crucial. Be prepared to talk about your practices in the kitchen and any training you've received. This will show that you take food safety seriously and are committed to providing a safe dining experience.
✨Be Ready for a Fast-Paced Environment
This position thrives in a lively atmosphere, so come equipped with examples of how you've successfully managed stress and multitasked in previous roles. Discuss how you stay organised and focused when the kitchen gets busy, as this will demonstrate your readiness for the job.
