At a Glance
- Tasks: Create delicious dishes in a fast-paced, energetic kitchen environment.
- Company: Join a family-run restaurant with over 25 years of experience.
- Benefits: Earn qualifications, enjoy discounts, great tips, and meals on shift.
- Other info: Enjoy a caring work family and excellent career growth opportunities.
- Why this job: Be part of a supportive team and progress your cheffing career.
- Qualifications: Experience in cooking and a passion for fresh ingredients.
The predicted salary is between 15.5 - 15.5 £ per hour.
The following information aims to provide potential candidates with a better understanding of the requirements for this role. Since 1995, Smith & Western have been serving great tasting fresh food, mouth-watering cocktails and belly busting desserts in our authentically themed restaurants across the South. We are a family-run restaurant with over 25 years of experience. Since the day we opened our first restaurant, our passion and energy has soared and business has boomed!
Are you an experienced chef who thrives off a fast paced, energetic atmosphere? Do you love cooking with fresh ingredients to make delicious feasts? If so, then we would love for you to join our wild Western family. You’ll be working with a hardworking team who will support and encourage you to create the tastiest dishes in the West!
You’ll need to be:
- An experienced chef who is looking to progress in their cheffing career
- Passionate about food with a real love for cooking with fresh food
- Enthusiastic, energetic and not afraid to roll up your sleeves and jump straight in
- A team player with a kind and helpful nature
- A chef that strives to maintain high hygiene standards
Benefits:
- The chance to earn industry recognised qualifications
- Discounts on S+W food and hotel rooms
- Meals on shift
- Great tips
- Excellent progression opportunities
- Laundered chef whites
- Christmas day and Boxing day closed
- Team incentives and Bonuses
- You’ll be part of a caring and loyal work family
Pay up to £15.50 per hour depending on experience.
Second/Sous Chef in Addlestone employer: Smith & Western
At Smith & Western, we pride ourselves on being an excellent employer, offering a vibrant work culture where creativity and passion for food are celebrated. Our family-run restaurant in the South of England not only provides opportunities for career growth but also ensures that our team enjoys a supportive environment with fresh ingredients and a commitment to high-quality dishes. Join us to be part of a dynamic team that values your contributions and fosters your professional development.
StudySmarter Expert Advice🤫
We think this is how you could land Second/Sous Chef in Addlestone
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Smith & Western. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Smith & Western
Don't be shy about reaching out to Smith & Western directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Second/Sous Chef in Addlestone
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Smith & Western and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Smith & Western
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
