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- Tasks: Deliver warm, guest-focused service in a lively restaurant atmosphere.
- Company: Family-run restaurant with a rich tradition of hospitality since 1995.
- Benefits: Join a passionate team dedicated to quality and customer satisfaction.
- Why this job: Be part of a fun environment while creating memorable dining experiences.
- Qualifications: Passion for excellent customer service and teamwork skills.
- Other info: Great opportunity for growth in the hospitality industry.
The predicted salary is between 1040 - 1248 £ per month.
A family-run restaurant in Addlestone is looking for a Waiter/Waitress to deliver excellent customer service in a fun, friendly environment. The restaurant prides itself on great food and great service, continuing a tradition of outstanding hospitality since 1995. Candidates should be passionate about providing a memorable dining experience. This is a great opportunity to join a team dedicated to quality and customer satisfaction.
Seasoned Server - Warm, Guest-Focused Service in Addlestone employer: Smith & Western
Contact Detail:
Smith & Western Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Seasoned Server - Warm, Guest-Focused Service in Addlestone
✨Tip Number 1
Get to know the restaurant's vibe! Before your interview, pop in for a meal or a drink. This way, you can chat with staff and get a feel for the atmosphere, which will help you connect during your interview.
✨Tip Number 2
Show off your personality! When you’re in the interview, let your warm, friendly nature shine through. Remember, they’re looking for someone who fits into their family-run environment, so be yourself and show your passion for great service.
✨Tip Number 3
Prepare some stories! Think of times when you’ve gone above and beyond for customers. Sharing these experiences can really highlight your dedication to providing memorable dining experiences, which is exactly what they’re after.
✨Tip Number 4
Don’t forget to follow up! After your interview, shoot them a quick thank-you email. It shows you’re genuinely interested in the position and reinforces that warm, guest-focused service they value so much.
We think you need these skills to ace Seasoned Server - Warm, Guest-Focused Service in Addlestone
Some tips for your application 🫡
Show Your Passion: When writing your application, let your passion for hospitality shine through. Share why you love providing great service and how you can contribute to our warm, guest-focused environment.
Tailor Your Experience: Make sure to highlight any relevant experience in the restaurant industry. We want to see how your background aligns with our commitment to outstanding customer service and memorable dining experiences.
Be Personable: Since we’re all about creating a fun and friendly atmosphere, don’t be afraid to let your personality come through in your application. A touch of warmth and friendliness can go a long way!
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for this fantastic opportunity to join our dedicated team.
How to prepare for a job interview at Smith & Western
✨Know the Menu Inside Out
Before your interview, make sure you familiarise yourself with the restaurant's menu. Being able to discuss the dishes and recommend items shows your passion for the food and your commitment to providing excellent service.
✨Showcase Your People Skills
During the interview, highlight your experience in customer service. Share specific examples of how you've gone above and beyond for guests in previous roles. This will demonstrate your ability to create a warm, guest-focused atmosphere.
✨Emphasise Teamwork
Since this is a family-run restaurant, they’ll value teamwork highly. Be prepared to discuss how you’ve collaborated with colleagues in the past to ensure smooth service and a positive dining experience for customers.
✨Express Your Passion for Hospitality
Let your enthusiasm for the hospitality industry shine through. Talk about what excites you about working in a restaurant and how you aim to contribute to the tradition of outstanding service that the restaurant prides itself on.
