Chef-Pub Kitchen in Surrey, Tadworth

Chef-Pub Kitchen in Surrey, Tadworth

Tadworth +1 Part-Time 12 - 15 £ / hour (est.) No working from home possible
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At a Glance

  • Tasks: Prepare delicious meals and create mouth-watering dishes in a vibrant pub kitchen.
  • Company: Family-run restaurant with over 25 years of experience and a passion for great food.
  • Benefits: Flexible part-time hours, friendly team environment, and opportunities for growth.
  • Why this job: Join a fun team and showcase your culinary skills while serving happy customers.
  • Qualifications: Experience in a kitchen and a love for cooking are essential.

The predicted salary is between 12 - 15 £ per hour.

Since 1995, Smith & Western have been serving great tasting fresh food, mouth-watering cocktails and belly busting desserts in our authentically themed restaurants across the South. We are a family-run restaurant with over 25 years of experience. Since the day we opened our first restaurant, our passion and energy has soared and business has boomed!

Locations

TadworthSurrey

Chef-Pub Kitchen in Surrey, Tadworth employer: Smith and Western

At Smith & Western, we pride ourselves on being a family-run restaurant that values our team as much as our customers. With over 25 years of experience, we offer a vibrant work culture where creativity thrives, and employees are encouraged to grow their culinary skills in a supportive environment. Join us in our authentically themed pub kitchen, where you can enjoy flexible part-time hours and the opportunity to be part of a passionate team dedicated to delivering exceptional dining experiences.

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Contact Details:

Smith and Western Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Chef-Pub Kitchen in Surrey, Tadworth

Tip Number 1

Get to know the restaurant vibe! Before you apply, pop in for a meal or a drink. This way, you can get a feel for the atmosphere and even chat with staff. It shows you're genuinely interested and helps you tailor your approach.

Tip Number 2

Network like a pro! Connect with current or former employees on social media. They can give you insider tips about the kitchen culture and what the team is really looking for in a chef.

Tip Number 3

Show off your skills! If you get the chance, offer to do a trial shift or a cooking demo. This gives you a chance to showcase your culinary talents and fit within the team dynamic.

Tip Number 4

Apply through our website! We love seeing applications come directly from passionate candidates. Make sure to highlight your experience and why you’d be a great fit for our family-run restaurant.

We think you need these skills to ace Chef-Pub Kitchen in Surrey, Tadworth

Culinary Skills
Grilling Techniques
Food Preparation
Menu Planning
Time Management
Attention to Detail
Teamwork

Some tips for your application 🫡

Show Your Passion for Food:When you're writing your application, let your love for cooking shine through! Share any experiences or stories that highlight your passion for food and how it aligns with our family-run ethos.

Tailor Your CV:Make sure to customise your CV for the Chef position. Highlight relevant experience in pub kitchens or similar environments, and don’t forget to mention any special skills you have, like grilling techniques or cocktail mixing!

Be Authentic:We value authenticity, so be yourself in your application. Use a friendly tone and let us know what makes you unique as a chef. We want to see the real you, not just a list of qualifications.

Apply Through Our Website:To make sure your application gets to us directly, apply through our website. It’s the best way for us to see your details and get you into our kitchen as soon as possible!

How to prepare for a job interview at Smith and Western

Know Your Ingredients

Familiarise yourself with the menu and the types of dishes served at Smith & Western. Being able to discuss your favourite ingredients or cooking techniques will show your passion for food and your fit for their kitchen.

Showcase Your Experience

Prepare to share specific examples from your previous roles that highlight your skills as a chef. Whether it’s a unique dish you created or how you handled a busy service, real-life stories can make you stand out.

Emphasise Teamwork

As a family-run restaurant, teamwork is crucial. Be ready to talk about how you’ve collaborated with others in the kitchen and how you handle feedback. This will demonstrate that you’re a team player who fits into their culture.

Bring Your Passion

Let your enthusiasm for cooking shine through during the interview. Share what excites you about being a chef and why you want to work at Smith & Western specifically. A genuine passion can be contagious and leave a lasting impression.