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- Tasks: Create mouth-watering dishes in a fast-paced, energetic environment.
- Company: Join a family-run restaurant with over 25 years of experience.
- Benefits: Earn industry qualifications, enjoy discounts, and receive great tips.
- Other info: Flexible hours with excellent progression opportunities and a caring work family.
- Why this job: Be part of a supportive team and make delicious food that brings joy.
- Qualifications: Experience in cooking and a passion for fresh ingredients.
The predicted salary is between 12 - 14 £ per hour.
Since 1995, Smith & Western have been serving great tasting fresh food, mouth-watering cocktails and belly busting desserts in our authentically themed restaurants across the South. We are a family-run restaurant with over 25 years of experience. Since the day we opened our first restaurant, our passion and energy has soared and business has boomed!
Are you an experienced chef who thrives off a fast paced, energetic atmosphere? Do you love cooking with fresh ingredients to make delicious feasts? If so, then we would love for you to join our wild Western family. You'll be working with a hardworking team who will support and encourage you to create the tastiest dishes in the West! We are looking for a chef to work approximately 20 hours (Friday, Saturday and Sunday) a week although full time hours may be available to the right candidate.
You'll need to be:
- An experienced chef who is looking to progress in their cheffing career
- Passionate about food with a real love for cooking with fresh food
- Enthusiastic, energetic and not afraid to roll up your sleeves and jump straight in
- A team player with a kind and helpful nature
- A chef that strives to maintain high hygiene standards
Benefits:
- The chance to earn industry recognised qualifications
- Discounts on S+W food and hotel rooms
- Meals on shift
- Great tips
- Excellent progression opportunities
- Laundered chef whites
- Christmas day and Boxing day closed
- Team incentives and Bonuses
- You'll be part of a caring and loyal work family
Salary up to £14 per hour depending on experience.
Chef in Guildford employer: Smith and Western
Contact Detail:
Smith and Western Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef in Guildford
✨Tip Number 1
Get to know the restaurant vibe! Before you apply, pop in for a meal or a drink. This way, you can see how the team works and what the atmosphere is like. Plus, it gives you a chance to chat with staff and show your enthusiasm!
✨Tip Number 2
When you’re ready to apply, do it through our website! It’s super easy and ensures your application goes straight to the right people. Make sure to highlight your passion for fresh ingredients and teamwork in your application.
✨Tip Number 3
Prepare for the interview by brushing up on your cooking skills! You might be asked to demonstrate your techniques or discuss your favourite dishes. Show us your creativity and love for food – we want to see that energy!
✨Tip Number 4
Follow up after your interview! A quick thank-you email can go a long way. It shows you’re genuinely interested in joining our wild Western family and keeps you fresh in our minds as we make our decision.
We think you need these skills to ace Chef in Guildford
Some tips for your application 🫡
Show Your Passion for Food: When writing your application, let your love for cooking shine through! Share your experiences with fresh ingredients and any special dishes you’ve created. We want to see that you’re not just a chef, but a foodie at heart.
Highlight Your Team Spirit: Since we’re all about teamwork here at Smith & Western, make sure to mention your collaborative experiences. Talk about how you’ve worked with others in a fast-paced kitchen and how you support your teammates. We’re looking for someone who fits right into our family!
Keep It Clean and Professional: High hygiene standards are crucial in our kitchens, so don’t forget to mention your commitment to cleanliness. A brief note on how you maintain hygiene while cooking can really set you apart from other applicants. We take pride in our kitchen!
Apply Through Our Website: We encourage you to apply directly through our website for the best chance of joining our wild Western family. It’s super easy, and you’ll get to see all the details about the role and our restaurant culture. Let’s get your application rolling!
How to prepare for a job interview at Smith and Western
✨Know Your Ingredients
Make sure you brush up on your knowledge of fresh ingredients and cooking techniques. Be ready to discuss your favourite dishes and how you prepare them. This shows your passion for food and helps you connect with the interviewers.
✨Show Your Energy
Since the role is in a fast-paced environment, it’s important to convey your enthusiasm during the interview. Use positive body language, maintain eye contact, and don’t hesitate to share stories that highlight your energetic approach to cooking and teamwork.
✨Demonstrate Team Spirit
Smith & Western values a supportive team atmosphere, so be prepared to talk about your experiences working in a team. Share examples of how you've collaborated with others in the kitchen and how you handle challenges as a group.
✨Highlight Hygiene Standards
As a chef, maintaining high hygiene standards is crucial. Be ready to discuss your practices regarding food safety and cleanliness. This not only shows your professionalism but also aligns with the restaurant's commitment to quality.