General Manager: Restaurant & Bar Leader (Training) in Chichester

General Manager: Restaurant & Bar Leader (Training) in Chichester

Chichester Trainee 30000 - 40000 £ / year (est.) No working from home possible
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At a Glance

  • Tasks: Lead our restaurant and bar, ensuring top-notch service and guest satisfaction.
  • Company: Join the vibrant team at Smith & Western, a lively restaurant and bar.
  • Benefits: Competitive pay, staff discounts, and opportunities for career growth.
  • Other info: Fast-paced environment with a focus on fun and teamwork.
  • Why this job: Be a key player in creating memorable dining experiences and leading a passionate team.
  • Qualifications: Experience in restaurant management and a knack for inspiring others.

The predicted salary is between 30000 - 40000 £ per year.

Smith & Western is seeking an experienced General Manager to lead our restaurant and bar operations in a fast-paced environment.

You will drive service excellence, manage daily operations, and partner with the Head Chef and Directors to resolve issues and implement standards that elevate guest satisfaction.

The role emphasizes energetic, proactive leadership, staff development, and delivering a positive guest experience while upholding brand standards and health and safety requirements.

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General Manager: Restaurant & Bar Leader (Training) in Chichester employer: Smith and Western

Join a vibrant and dynamic team as an Assistant Manager, where your personality and passion for exceptional customer service will shine. With competitive salaries, performance bonuses, and a supportive work culture, you'll enjoy excellent progression opportunities and the chance to earn industry-recognised qualifications. Located in a fun environment that prioritises exceeding visitor expectations, you'll be part of a caring work family that values your contributions and offers unique benefits like Christmas off and discounts on food and hotel rooms.

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Contact Details:

Smith and Western Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land General Manager: Restaurant & Bar Leader (Training) in Chichester

Get Hands-On Experience

Since you’re going for a trainee role in the hospitality-food-service sector, look for ways to gain practical experience. Volunteer at local events or pop-up restaurants. Not only does this give you a taste of the industry, but it’s a great way to meet people and show you’re passionate about getting your foot in the door.

Visit Local Dining Hotspots

Don’t be shy – visit local restaurants, cafes, and bars! Drop in, chat with staff, and express your interest in trainee positions. Many places look for motivated trainees who are eager to learn and might even hire from walk-ins. Plus, you'll get a feel for the atmosphere and see where you might fit best.

Connect with Hospitality Colleges

Reach out to hospitality schools or colleges in your area. They often have partnerships with local businesses and can help connect you with trainee opportunities. They might also host job fairs or industry events that can be great for networking and meeting potential employers.

Apply Directly Through Our Website

When you're ready to apply, make sure you do it through our website at Smith and Western. We often list trainee opportunities exclusively there, and it's a great way to stand out. Plus, our team values direct applications, so you don’t want to miss out on a chance to impress us!

We think you need these skills to ace General Manager: Restaurant & Bar Leader (Training) in Chichester

Communication Skills
Problem-Solving Skills
Leadership Skills
Team Management
Customer Service
Team Leadership
Performance Management

Some tips for your application 🫡

Highlight Your Customer Service Skills:In the hospitality-food-service industry, your ability to connect with customers is key. Make sure to showcase any previous service experience in your CV or cover letter, whether it's from part-time jobs, volunteering, or even school projects. Let your enthusiasm for making a positive dining experience really shine through!

Mention Relevant Certifications:If you have any certifications related to food safety, hygiene, or customer service training, make sure to include these in your application. Many employers in hospitality value this kind of training, so it gives you a leg up over others who might not have them. Even if you're just starting out, mentioning your commitment to learning about these areas can impress hiring managers.

Express Your Willingness to Learn:As a trainee, it's crucial to convey your eagerness to learn on the job. Use your cover letter to share why you're excited about starting a career in hospitality and how you look forward to gaining hands-on experience. Employers want to see that you're motivated and ready to dive into the fast-paced environment of food service!

Tailor Your Application to Smith and Western:When you're preparing your application for Smith and Western, make sure to mention why you're specifically interested in working there. Do some research about their values, unique offerings, or reputation. Personalising your application not only shows that you're genuinely interested but also helps you stand out in a pool of candidates.

How to prepare for a job interview at Smith and Western

Show Off Your People Skills

In hospitality, customer service is king! During the interview for a General Manager: Restaurant & Bar Leader (Training) at Smith and Western, be ready to demonstrate your people skills. Think of examples where you've handled difficult customers or worked as part of a team to create a great dining experience.

Get Familiar with Food Safety Standards

Expect some technical questions around food safety or health regulations relevant to the hospitality food service industry. Brush up on basic food hygiene rules and be prepared to discuss how you'd handle a situation related to food safety at Smith and Western.

Show Your Enthusiasm for Learning

As a trainee, your willingness to learn is crucial! Make sure to communicate your passion for the hospitality industry and your eagerness to dive into every aspect of your role. Talk about your motivations and any relevant experiences that sparked your interest in food service.

Bring Your Best Ideas for Customer Engagement

Think about ways you could enhance the dining experience at Smith and Western. Whether it’s a fun theme night or a creative cocktail suggestion, having fresh ideas ready can show that you're enthusiastic and ready to contribute to the team's success, even as a trainee!