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- Tasks: Assist in food prep and create high-quality dishes for our guests.
- Company: Join the vibrant Slug & Lettuce team in Oxfordshire.
- Benefits: Enjoy discounts, flexible hours, and early access to wages.
- Why this job: Kickstart your hospitality career in a fun and dynamic environment.
- Qualifications: Passion for hospitality and a willingness to learn new skills.
- Other info: Be part of a team that values creativity and collaboration.
The predicted salary is between 800 - 1400 £ per month.
Are you a Kitchen Team Member or a Kitchen Porter who is ready to take the next step? As a Kitchen Team Member you will play a pivotal role in our business success whilst developing the skills to enhance your career.
Responsibilities
- Assisting with food preparation.
- Produce high-quality dishes consistently to specification for our guests.
- Ensure the kitchen is in an excellent, clean and hygienic condition at all times.
- Overseeing deliveries.
- Offer suggestions and creative ideas that can improve the kitchen's performance.
- Work with the team to achieve company targets.
Qualifications
- A passion for Hospitality
- A willingness to learn new skills every day
- A keen eye for detail
- The ability to assist the Head Chef with orders, stock taking, food hygiene at Slug And Lettuce
- The experience to maintain kitchen equipment
What’s in it for you?
- Reward Card via the MiXR App - 25% off food and drink for you and ALL your friends across our Managed Estate
- Stonegate Xtra Rewards - Online benefits portal offering discounts across the High Street and other retailers
- VIP entry to our Pubs and Bars
- Stonegate Hotel Discounts
- Flexible working
- Corporate Discounted Rates at David Lloyd and PureGym
- Discounted Dental Insurance
- Stream - Early access to your earned wages
Be Together. Get Together. Out Together. That’s our mantra! We’re S&L, where the lushest of eats meet all-time cocktail sensations. Slug & Lettuce, Oxford is located on the New Road in the heart of the city. Our stylish venue is perfect for celebrating any occasion. We offer a wide variety of offers, such as Bottomless Brunch, Afternoon Tea and Cocktail Masterclasses.
Kitchen Team Member - Oxfordshire employer: Slug & Lettuce
Contact Detail:
Slug & Lettuce Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Kitchen Team Member - Oxfordshire
✨Tip Number 1
Get to know the kitchen team before your interview! If you can, pop by the venue and chat with the staff. This shows your enthusiasm and gives you a feel for the vibe of the place.
✨Tip Number 2
Show off your passion for hospitality during the interview. Share stories about your experiences in the kitchen or any creative ideas you have for improving the menu. We love to see that spark!
✨Tip Number 3
Be ready to demonstrate your skills! If they ask about food preparation or hygiene practices, don’t hold back. Show us you know your stuff and are eager to learn more.
✨Tip Number 4
Apply through our website for the best chance at landing the job! It’s super easy, and we’ll be able to see your application right away. Plus, it shows you’re serious about joining our team!
We think you need these skills to ace Kitchen Team Member - Oxfordshire
Some tips for your application 🫡
Show Your Passion for Hospitality: When writing your application, let your love for the hospitality industry shine through. Share any experiences that highlight your enthusiasm and commitment to providing excellent service.
Highlight Relevant Skills: Make sure to mention any skills that align with the responsibilities of a Kitchen Team Member. Whether it's food preparation or maintaining hygiene standards, we want to see how you can contribute to our kitchen's success.
Be Creative with Your Ideas: If you have suggestions on how to improve kitchen performance or enhance guest experiences, don’t hold back! We appreciate innovative thinking, so include any creative ideas in your application.
Apply Through Our Website: To make sure your application gets to us quickly, apply directly through our website. It’s the best way to ensure we see your application and get you one step closer to joining our team!
How to prepare for a job interview at Slug & Lettuce
✨Know Your Kitchen Basics
Brush up on your food preparation skills and kitchen hygiene standards. Be ready to discuss your experience with food safety and how you maintain cleanliness in the kitchen. This shows your passion for hospitality and attention to detail.
✨Show Off Your Creativity
Think of a few creative ideas or suggestions that could improve kitchen performance. During the interview, share these ideas to demonstrate your proactive approach and willingness to contribute to the team’s success.
✨Teamwork Makes the Dream Work
Prepare examples of how you've worked effectively in a team before. Highlight your ability to assist others, like the Head Chef, and how you can help achieve company targets. This will show that you're a team player who fits well into their culture.
✨Ask Questions
Don’t forget to prepare some questions about the role and the kitchen environment. This not only shows your interest but also helps you gauge if it’s the right fit for you. Ask about training opportunities or how they encourage creativity in the kitchen.
