At a Glance
- Tasks: Lead and develop a dynamic kitchen team while maintaining high food safety standards.
- Company: Join Stonegate Group, the UK's largest pub and bar operator with a vibrant culture.
- Benefits: Enjoy competitive pay, bonuses, discounts, and wellness support to thrive at work.
- Other info: Access to award-winning training programmes and excellent career growth opportunities.
- Why this job: Shape kitchen operations and make a real impact in a fun, inclusive environment.
- Qualifications: Experience in kitchen management and a passion for coaching and mentoring teams.
The predicted salary is between 30000 - 40000 £ per year.
About Us
Stonegate Group is the UK’s largest operator of pubs, bars, and late-night venues, including Slug & Lettuce, Be At One, and Popworld, to name a few. We’re proud of our diverse portfolio and deeply committed to creating an inclusive culture that embraces individuality in all its forms—including neurodiversity. By fostering an environment where everyone feels welcome, valued, and supported, we reflect the vibrant communities we serve and empower our people to thrive.
The Opportunity
We're looking for a skilled Kitchen Manager or Kitchen Team Leader who is ready to take the next step in their career. In this leadership role, you'll play a key part in shaping our kitchen operations, maintaining high standards, supporting and developing the kitchen team at Slug And Lettuce.
As Kitchen Manager you will:
- Support, coach, and mentor your team at Slug And Lettuce.
- Maintain a high standard of food knowledge and skill.
- Have up-to-date COSHH, Food Safety, H&S, legal knowledge.
Some of the things you’ll be doing as a Kitchen Manager:
- Hiring and onboarding of new team members in an inclusive and welcoming manner.
- Leading, guiding, and developing your kitchen team, ensuring they have access to ongoing training and growth opportunities.
- Maintaining high standards of kitchen hygiene and food safety, creating a safe and organised workspace for all.
- Managing the kitchen schedule to ensure efficient staffing while meeting labour targets.
- Conducting regular stock checks to ensure cost management and meet performance goals.
- Taking a proactive approach to increasing sales and driving growth by fostering strong relationships between kitchen and front-of-house teams.
What makes Stonegate a great place to work?
At Stonegate, we believe that when you feel your best, you do your best. That’s why we’re committed to supporting the health, happiness, and overall wellbeing of every team member. From mental health resources to lifestyle perks and flexible support, our benefits are designed to help you thrive, both in and out of work.
- Annual Bonus Scheme
- Exclusive discounts on Dental Insurance
- Reward Card via the MiXR app, giving you and your friends 25% off food and drinks as well as VIP entry across our Managed Estate
- Access to your pay early via StreamThe Stonegate Xtra portal with access to a wide range of high street discounts and offers
- Corporate Discounted Rates at David Lloyd and PureGym
- Mortgage advice via Charles Cameron
- Additional discounts for personal car leasing
- Up to £1000 “Refer A Friend” incentive
- Additional discount at Stonegate Hotels
- Award winning Learning & Development programmes to drive your career
If you have a disability as outlined by the Equality Act 2010 and require reasonable adjustments to be made during the recruitment process, please let us know in advance so that any support, aids or adaptations can be put in place to assist you. Please contact Slug And Lettuce directly.
Kitchen Manager - Slug & Lettuce in Doncaster employer: Slug & Lettuce - Stonegate Group
Stonegate Group is an exceptional employer, offering a vibrant and inclusive work culture that prioritises the wellbeing of its team members. As a Kitchen Manager at Slug & Lettuce, you will benefit from comprehensive training and development opportunities, alongside a range of perks including flexible support, discounts, and an annual bonus scheme, all designed to help you thrive in your career while enjoying a fulfilling work-life balance.
Contact Details:
Slug & Lettuce - Stonegate Group Recruitment Team
StudySmarter Expert Advice🤫
We think this is how you could land Kitchen Manager - Slug & Lettuce in Doncaster
✨Tip Number 1
Network like a pro! Reach out to your connections in the hospitality industry, especially those who work at Slug & Lettuce or similar venues. A friendly chat can lead to insider info about job openings and even a referral!
✨Tip Number 2
Show off your skills! If you get the chance, bring a dish or two to share with the team during an informal meet-up. This not only showcases your culinary talents but also helps you bond with potential colleagues.
✨Tip Number 3
Be proactive! Don’t just wait for job postings; reach out directly to the hiring manager at Slug & Lettuce. Express your interest in the Kitchen Manager role and ask if they’d be open to a chat about your experience.
✨Tip Number 4
Keep it real! When you do land an interview, be yourself and let your passion for food and leadership shine through. Share your vision for the kitchen and how you plan to support and develop your team at Slug & Lettuce.
We think you need these skills to ace Kitchen Manager - Slug & Lettuce in Doncaster
Some tips for your application 🫡
Show Your Passion for Food:When you're writing your application, let your love for food and cooking shine through! Share any experiences that highlight your culinary skills and knowledge, as this will resonate with us at Slug & Lettuce.
Highlight Your Leadership Skills:As a Kitchen Manager, you'll be leading a team, so make sure to showcase your leadership experience. Talk about how you've supported and developed your team in the past, and how you plan to do the same with us!
Be Inclusive and Welcoming:We value inclusivity, so when you apply, mention how you create a welcoming environment for your team. This could be through hiring practices or fostering a supportive kitchen culture—let us know how you embrace individuality!
Apply Through Our Website:Don't forget to submit your application through our website! It's the best way for us to receive your details and get the ball rolling on your journey with Slug & Lettuce.
How to prepare for a job interview at Slug & Lettuce - Stonegate Group
✨Know Your Kitchen Stuff
Brush up on your food knowledge and safety regulations. Be ready to discuss your experience with COSHH, food hygiene, and health & safety. Showing that you’re up-to-date will impress the interviewers and demonstrate your commitment to maintaining high standards.
✨Showcase Your Leadership Skills
Prepare examples of how you've successfully led a kitchen team in the past. Talk about your coaching and mentoring experiences, and how you’ve developed team members. This role is all about leadership, so make sure you highlight your ability to inspire and guide others.
✨Understand the Business
Familiarise yourself with Slug & Lettuce and Stonegate Group’s values and operations. Be ready to discuss how you can contribute to increasing sales and fostering relationships between the kitchen and front-of-house teams. Showing that you understand the business will set you apart.
✨Be Inclusive and Welcoming
Since the company values inclusivity, think about how you can create a welcoming environment for new team members. Share your thoughts on hiring practices and how you would ensure everyone feels valued and supported in the kitchen. This will resonate well with the interviewers.
