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For Companies At a Glance
- Tasks: Assist in food prep and create high-quality dishes for our guests.
- Company: Join the UK's largest pub operator with a vibrant culture.
- Benefits: Enjoy discounts, flexible hours, and early access to wages.
- Other info: Great opportunities for personal growth and team collaboration.
- Why this job: Kickstart your hospitality career in a fun and inclusive environment.
- Qualifications: Passion for hospitality and a willingness to learn new skills.
The predicted salary is between 22000 - 25000 £ per year.
Location: Slug And Lettuce
About Us
Stonegate Group is the UK’s largest operator of pubs, bars, and late-night venues, including Slug & Lettuce, Be At One, and Popworld, to name a few. We’re proud of our diverse portfolio and deeply committed to creating an inclusive culture that embraces individuality in all its forms—including neurodiversity. By fostering an environment where everyone feels welcome, valued, and supported, we reflect the vibrant communities we serve and empower our people to thrive.
The Opportunity
Are you a Kitchen Team Member or a Kitchen Porter who is ready to take the next step? As a Kitchen Team Member you will play a pivotal role in our business success whilst developing the skills to enhance your career.
Candidate Profile
- A passion for Hospitality
- A willingness to learn new skills every day
- A keen eye for detail
- The ability to assist the Head Chef with orders, stock taking, food hygiene at Slug And Lettuce
- The experience to maintain kitchen equipment
Responsibilities
- Assisting with food preparation.
- Produce high-quality dishes consistently to specification for our guests.
- Ensure the kitchen is in an excellent, clean and hygienic condition at all times.
- Overseeing deliveries.
- Offer suggestions and creative ideas that can improve the kitchen’s performance.
- Work with the team to achieve company targets.
Benefits
- Reward Card via the MiXR App – 25% off food and drink for you and ALL your friends across our Managed Estate
- Stonegate Xtra Rewards – Online benefits portal offering discounts across the High Street and other retailers
- VIP entry to our Pubs and Bars
- Stonegate Hotel Discounts
- Flexible working
- Corporate Discounted Rates at David Lloyd and PureGym
- Discounted Dental Insurance
- Stream – Early access to your earned wages
Legal Compliance
If you have a disability as outlined by the Equality Act 2010 and require reasonable adjustments to be made during the recruitment process, please let us know in advance so that any support, aids or adaptations can be put in place to assist you. Please contact Slug And Lettuce directly.
Kitchen Team Member in Newcastle upon Tyne employer: Slug And Lettuce
Contact Detail:
Slug And Lettuce Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Kitchen Team Member in Newcastle upon Tyne
✨Tip Number 1
Get to know the company culture! Before your interview, check out Slug & Lettuce's social media and website. Understanding their vibe will help you connect with the team and show that you're genuinely interested in being part of their community.
✨Tip Number 2
Practice makes perfect! Run through common interview questions with a mate or in front of the mirror. This will help you feel more confident and articulate when discussing your passion for hospitality and your willingness to learn new skills.
✨Tip Number 3
Show off your creativity! When asked about improving kitchen performance, don’t hold back on sharing your ideas. Whether it’s a new dish or a way to streamline processes, demonstrating your innovative thinking can really impress the hiring team.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, you’ll find all the latest opportunities at Slug & Lettuce and other Stonegate venues, making it easier for us to help you land that dream job!
We think you need these skills to ace Kitchen Team Member in Newcastle upon Tyne
Some tips for your application 🫡
Show Your Passion for Hospitality: When writing your application, let your love for the hospitality industry shine through! Share any experiences or moments that sparked your interest in working in a kitchen environment. We want to see your enthusiasm!
Highlight Your Skills: Make sure to mention any relevant skills you have, like food preparation or maintaining kitchen equipment. If you've got a keen eye for detail, don’t forget to include that too! We’re looking for team members who can help us produce high-quality dishes.
Be Creative with Your Ideas: If you have suggestions on how to improve kitchen performance or enhance guest experiences, jot them down! We love innovative thinkers who can contribute to our team's success. Show us what you've got!
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way to ensure your application gets into the right hands. Plus, it shows you’re serious about joining our team at Slug And Lettuce!
How to prepare for a job interview at Slug And Lettuce
✨Know Your Stuff
Familiarise yourself with the menu and the kitchen operations at Slug And Lettuce. Being able to discuss specific dishes and how they’re prepared shows your passion for hospitality and that you’re ready to jump in.
✨Show Your Team Spirit
Emphasise your ability to work well in a team. Share examples of how you've collaborated with others in previous roles, as teamwork is crucial in a busy kitchen environment.
✨Be Ready to Learn
Express your willingness to learn new skills and adapt to the fast-paced kitchen environment. Mention any past experiences where you’ve quickly picked up new tasks or improved your skills.
✨Ask Thoughtful Questions
Prepare some questions about the kitchen’s operations or the team culture. This shows your genuine interest in the role and helps you understand if it’s the right fit for you.