Front of House Star - Food & Drink Service, Flexible Hours in Newcastle upon Tyne

Front of House Star - Food & Drink Service, Flexible Hours in Newcastle upon Tyne

Newcastle upon Tyne Part-Time 20000 - 25000 € / year (est.) No home office possible
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At a Glance

  • Tasks: Serve delicious food and drinks while creating memorable guest experiences.
  • Company: Join the vibrant Slug and Lettuce team in Newcastle upon Tyne.
  • Benefits: Enjoy flexible hours, discounts with a reward card, and a fun work environment.
  • Other info: We celebrate diversity and welcome applicants from all backgrounds.
  • Why this job: Be part of a lively team and make every guest's visit special.
  • Qualifications: No prior experience needed, just a passion for great service!

The predicted salary is between 20000 - 25000 € per year.

Slug and Lettuce in Newcastle upon Tyne is seeking a Front of House Team Member to help prepare and serve delicious food and drinks. Responsibilities include offering recommendations to enhance guest experiences and maintaining a clean environment.

The position comes with various benefits such as a reward card providing discounts and flexible working hours. We are committed to an inclusive workplace and encourage applicants from diverse backgrounds.

Front of House Star - Food & Drink Service, Flexible Hours in Newcastle upon Tyne employer: Slug And Lettuce

At Slug and Lettuce in Newcastle upon Tyne, we pride ourselves on being an excellent employer by fostering a vibrant and inclusive work culture that values every team member. With flexible working hours and a rewarding benefits package, including discounts through our reward card, we provide ample opportunities for personal and professional growth in the hospitality sector. Join us to be part of a dynamic team dedicated to delivering exceptional food and drink service while enjoying a supportive environment.

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Contact Detail:

Slug And Lettuce Recruiting Team

StudySmarter Expert Advice🤫

We think this is how you could land Front of House Star - Food & Drink Service, Flexible Hours in Newcastle upon Tyne

Tip Number 1

Get to know the venue! Before your interview, pop into Slug and Lettuce for a drink or a bite. Familiarising yourself with the atmosphere and menu can give you a leg up when discussing how you can enhance guest experiences.

Tip Number 2

Show off your personality! When you’re chatting with the team during the interview, let your passion for food and drink shine through. We want to see how you can bring that energy to our guests!

Tip Number 3

Be ready to share your ideas! Think about how you would recommend dishes or drinks to customers. Having a few suggestions up your sleeve can show us that you’re proactive and ready to contribute.

Tip Number 4

Apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you’re keen on joining our team at Slug and Lettuce. Don’t miss out on this opportunity!

We think you need these skills to ace Front of House Star - Food & Drink Service, Flexible Hours in Newcastle upon Tyne

Customer Service Skills
Food and Drink Knowledge
Communication Skills
Teamwork
Attention to Detail
Time Management
Problem-Solving Skills

Some tips for your application 🫡

Show Your Personality:When writing your application, let your personality shine through! We want to see who you are beyond your experience. A friendly and approachable tone can really make your application stand out.

Tailor Your Application:Make sure to tailor your application to the Front of House role. Highlight any relevant experience in food and drink service, and don’t forget to mention your passion for enhancing guest experiences!

Keep It Clean and Clear:Just like we maintain a clean environment at Slug and Lettuce, your application should be tidy too! Use clear language, check for typos, and keep your formatting consistent to make it easy for us to read.

Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it’s super easy!

How to prepare for a job interview at Slug And Lettuce

Know the Menu Inside Out

Before your interview, make sure you’re familiar with the food and drink offerings at Slug and Lettuce. Being able to discuss menu items confidently will show that you're genuinely interested in the role and ready to make recommendations to enhance guest experiences.

Showcase Your People Skills

As a Front of House Team Member, interacting with guests is key. Prepare examples of how you've provided excellent customer service in the past. Think about times when you went above and beyond to ensure a great experience for someone.

Emphasise Cleanliness and Organisation

Since maintaining a clean environment is part of the job, be ready to discuss your approach to cleanliness and organisation. Share any relevant experiences where you ensured a tidy workspace or contributed to a positive atmosphere.

Be Ready for Flexibility Questions

With flexible hours being a big part of the role, expect questions about your availability. Be honest about your schedule and express your willingness to adapt. This shows that you’re committed to fitting in with the team’s needs.