At a Glance
- Tasks: Lead the kitchen team, create delicious dishes, and ensure a clean workspace.
- Company: Join the vibrant Slug and Lettuce team in Glasgow.
- Benefits: Enjoy 25% off food, flexible hours, and discounts at gyms and hotels.
- Other info: Great opportunities for personal development and career progression.
- Why this job: Be part of a fun environment where your creativity can shine.
- Qualifications: Passion for food, leadership skills, and a desire to grow.
The predicted salary is between 28000 - 30000 £ per year.
Location: Slug and Lettuce, Glasgow, G2 1NF
Compensation and Hours: £14 per hour. Permanent - Full-time.
Responsibilities:
- Assist in food preparation and collaborate with the Kitchen Manager.
- Produce high‑quality dishes consistently to specification for our guests.
- Oversee and supervise the kitchen team in the absence of the Kitchen Manager.
- Assist with stock management, ordering and management of supplies.
- Ensure the kitchen is in an excellent, clean and hygienic condition at all times.
- Offer suggestions and creative ideas that can improve the kitchen’s performance.
- Lead the team to achieve company targets.
Qualifications:
- The ability to assist in supporting, coaching, and mentoring your team.
- A high standard of food knowledge and skill.
- An up‑to‑date COSHH, Food Safety, H&S, legal knowledge.
- A willingness to develop on a personal level whilst also helping propel the brigade forward.
Benefits:
- Reward Card via the MiXR App – 25% off food and drink for you and all your friends across our Managed Estate.
- Stonegate Xtra Rewards – online benefits portal offering discounts across the high street and other retailers.
- VIP entry to our pubs and bars.
- Stonegate hotel discounts.
- Flexible working.
- Corporate discounted rates at David Lloyd and PureGym.
- Discounted dental insurance.
- Stream – early access to your earned wages.
EEO Statement: If you have a disability as outlined by the Equality Act 2010 and require reasonable adjustments to be made during the recruitment process, please let us know in advance so that any support, aids or adaptations can be put in place to assist you.
Closing date: 16/06/2026.
Job reference: DS1577657GlaKTL.
Kitchen Team Leader in Glasgow employer: Slug and Lettuce Leeds
At Slug and Lettuce in Glasgow, we pride ourselves on being an exceptional employer that values creativity and teamwork. Our vibrant work culture fosters personal growth and development, offering numerous benefits such as flexible working hours, discounts on food and drink, and access to wellness programmes. Join us to lead a passionate kitchen team while enjoying a rewarding career in a supportive environment.
StudySmarter Expert Advice🤫
We think this is how you could land Kitchen Team Leader in Glasgow
✨Tip Number 1
Get to know the kitchen team and the vibe of the place before your interview. Pop in for a casual chat or even a coffee. It shows you're genuinely interested and helps you get a feel for the environment.
✨Tip Number 2
Show off your culinary skills! If you can, bring a dish or two that highlights your food knowledge and creativity. This is a great way to demonstrate your passion and expertise right off the bat.
✨Tip Number 3
Be ready to discuss how you can lead and support the team. Share examples from your past experiences where you've coached or mentored others. We love seeing candidates who can inspire their colleagues!
✨Tip Number 4
Don’t forget to check out our website for more opportunities and tips! Applying through us not only gives you a better chance but also keeps you updated on all the latest roles we have available.
We think you need these skills to ace Kitchen Team Leader in Glasgow
Some tips for your application 🫡
Show Your Passion for Food:When you're writing your application, let your love for food shine through! Share any experiences or dishes that inspire you, and show us how you can bring that passion to our kitchen.
Highlight Your Leadership Skills:As a Kitchen Team Leader, we want to see how you can lead and motivate a team. Include examples of when you've successfully coached or mentored others, and how you can help us achieve our goals.
Be Specific About Your Experience:Don't just list your previous jobs; tell us what you did in those roles! Mention specific tasks like stock management or food preparation that relate to the responsibilities of this position.
Apply Through Our Website:We encourage you to apply directly through our website for a smoother process. It helps us keep track of your application and ensures you don’t miss out on any updates!
How to prepare for a job interview at Slug and Lettuce Leeds
✨Know Your Dishes
Make sure you’re familiar with the menu and can discuss the dishes confidently. Be ready to talk about your favourite recipes and how you would prepare them, as this shows your passion for food and your culinary skills.
✨Show Leadership Skills
As a Kitchen Team Leader, you'll need to demonstrate your ability to lead and mentor a team. Think of examples from your past experiences where you've successfully managed a team or resolved conflicts, and be prepared to share these during the interview.
✨Understand Food Safety Regulations
Brush up on your knowledge of COSHH, Food Safety, and Health & Safety regulations. Being able to discuss these topics will show that you take kitchen hygiene seriously and are committed to maintaining high standards.
✨Bring Creative Ideas
Prepare some suggestions on how you could improve the kitchen’s performance or menu offerings. This not only shows initiative but also that you're thinking ahead about how to contribute positively to the team.
