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- Tasks: Lead the kitchen team and create delicious dishes in a lively pub setting.
- Company: Vibrant pub and dining venue in Bristol with a fun atmosphere.
- Benefits: Competitive pay, flexible hours, and career development opportunities.
- Why this job: Join a dynamic team and showcase your culinary creativity while mentoring others.
- Qualifications: Strong food knowledge and leadership skills required.
The predicted salary is between 24000 - 36000 £ per year.
A lively pub and dining venue in Bristol is seeking a Kitchen Team Leader to oversee kitchen operations. The ideal candidate will bring outstanding food knowledge, leadership skills, and a creative approach to delivering exceptional dishes. You will mentor the kitchen team, ensure hygiene standards, and manage food preparation effectively. This full-time role offers competitive pay and opportunities for career development in a vibrant work environment.
Kitchen Team Leader - Flexible Hours in Bristol employer: Slug and Lettuce Leeds
Contact Detail:
Slug and Lettuce Leeds Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Kitchen Team Leader - Flexible Hours in Bristol
✨Tip Number 1
Network like a pro! Chat with folks in the industry, attend local food events, or even pop into the pub for a pint and a chat. Building connections can lead to opportunities that aren’t even advertised.
✨Tip Number 2
Show off your culinary flair! Bring a portfolio of your best dishes or even a few photos of your kitchen creations to the interview. It’s a great way to demonstrate your passion and creativity in the kitchen.
✨Tip Number 3
Prepare for the interview by brushing up on your food knowledge and hygiene standards. Be ready to discuss how you would lead a team and handle kitchen operations. Confidence is key!
✨Tip Number 4
Don’t forget to apply through our website! We’ve got loads of opportunities waiting for you, and applying directly shows you’re serious about joining our vibrant team.
We think you need these skills to ace Kitchen Team Leader - Flexible Hours in Bristol
Some tips for your application 🫡
Show Off Your Food Knowledge: When writing your application, make sure to highlight your outstanding food knowledge. Share specific examples of dishes you've created or techniques you've mastered that showcase your culinary skills.
Demonstrate Leadership Skills: As a Kitchen Team Leader, you'll need to lead and mentor your team. In your application, mention any previous leadership roles or experiences where you successfully guided a team, and how you can bring that to our kitchen.
Be Creative!: We love creativity in the kitchen! Use your application to express your creative approach to cooking. Maybe share a unique dish idea or a twist on a classic recipe that reflects your style.
Apply Through Our Website: To make sure your application gets to us directly, apply through our website. It’s the best way for us to see your application and get you one step closer to joining our vibrant team!
How to prepare for a job interview at Slug and Lettuce Leeds
✨Know Your Food Inside Out
Brush up on your culinary knowledge before the interview. Be ready to discuss different cooking techniques, ingredients, and food trends. This will show your passion for food and your ability to lead a kitchen team effectively.
✨Showcase Your Leadership Skills
Prepare examples of how you've successfully led a team in the past. Think about times when you mentored others or resolved conflicts. This will demonstrate your capability to manage and inspire the kitchen team.
✨Understand Hygiene Standards
Familiarise yourself with hygiene regulations and best practices in the kitchen. Be prepared to discuss how you would ensure these standards are met, as this is crucial for any kitchen role.
✨Bring Your Creativity to the Table
Think of a few creative dish ideas or menu enhancements that could fit the pub's vibe. Presenting your innovative thinking during the interview can set you apart and show your enthusiasm for the role.
