Owners Lounge Kitchen Team - Devon

Owners Lounge Kitchen Team - Devon

Exmouth Full-Time 27600 - 38400 Β£ / year (est.) No home office possible
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At a Glance

  • Tasks: Join our kitchen team to prepare delicious meals and create a welcoming atmosphere.
  • Company: Haven is dedicated to crafting memorable holiday experiences for families and homeowners.
  • Benefits: Enjoy perks like discounts on dining, holidays, and free access to park facilities.
  • Why this job: Be part of a supportive team while developing your culinary skills in a vibrant environment.
  • Qualifications: Passion for food, teamwork, and some kitchen experience are essential.
  • Other info: Flexible hours available; perfect for students looking for part-time or seasonal work.

The predicted salary is between 27600 - 38400 Β£ per year.

Job Details
Owners Lounge Kitchen Team – Devon
Join our team at Devon Cliffs on the East coast of Devon just a short distance from Exmouth at Sandy Bay.
Sandy Bay, Exmouth, Devon EX8 5BT GBR
Job DetailsPosition: Owners Lounge Cook
Type: Full-Time / Part-Time / Seasonal
Pay: 13.21 per hour
At Haven, we\’re all about creating relaxing, memorable experiences and food is a big part of that. We\’re looking for a motivated and efficient Cook/Kitchen Team Member to join the team in our exclusive Owners Lounge (Bayview) , where holiday homeowners come to unwind.
Key Responsibilities
– Preparing and cooking a variety of fresh meals in line with our menus
– Working closely with the owner\’s team and manager to ensure smooth service
– Maintain a clean and well-organised kitchen in line with health and safety standards
– Upholding food hygiene and allergen protocols
– Helping to create a warm, welcoming atmosphere for owners
Requirements
– Passionate about working in a kitchen environment, food and delivering great service
– Team spirit, consistency, and confidence
– Willingness to learn and respond to challenges in a busy environment
– Previous kitchen or food and beverage experience
– Flexibility to work evenings, weekends, and bank holidays
What We Offer
– Full training and ongoing development opportunities
– Supportive, inclusive team culture
– Career progression with access to fully funded qualifications
– Excellent perks: up to 50% off park dining, 20% discount on Haven Holidays and in-store purchases, free use of park facilities, and savings with national retailers
How to Apply
To apply for this role, click apply now and answer a few quick questions, which should take about 5 minutes. Once submitted, a member of our team will reach out to you.
If you require any assistance or reasonable adjustments during the application process, please contact us at:
We value diversity and inclusion and welcome applicants from all backgrounds. Let us know if you need any adjustments or flexible working options.
Company
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Owners Lounge Kitchen Team - Devon employer: SLM COMMUNITY LEISURE CHARITABLE TRUST

At Haven, we pride ourselves on fostering a supportive and inclusive work environment where our team members can thrive. Located in the beautiful Devon Cliffs, our Owners Lounge Kitchen Team enjoys not only competitive pay but also extensive training and career progression opportunities, alongside fantastic perks such as discounts on park dining and holidays. Join us to be part of a passionate team dedicated to creating memorable experiences for our holiday homeowners.
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Contact Detail:

SLM COMMUNITY LEISURE CHARITABLE TRUST Recruiting Team

StudySmarter Expert Advice 🀫

We think this is how you could land Owners Lounge Kitchen Team - Devon

✨Tip Number 1

Familiarise yourself with the menu and the types of dishes served at the Owners Lounge. This will not only help you during the interview but also show your genuine interest in the role and the establishment.

✨Tip Number 2

Highlight any previous kitchen experience you have, especially in fast-paced environments. Be ready to discuss specific situations where you demonstrated teamwork and efficiency, as these are key qualities they’re looking for.

✨Tip Number 3

Prepare to showcase your passion for food and service. Think of examples where you went above and beyond to create a positive dining experience, as this aligns with their focus on memorable experiences.

✨Tip Number 4

Be flexible and open about your availability, especially regarding evenings, weekends, and bank holidays. This shows that you’re committed and willing to meet the demands of the role.

We think you need these skills to ace Owners Lounge Kitchen Team - Devon

Culinary Skills
Food Preparation
Knowledge of Food Hygiene Standards
Teamwork
Time Management
Attention to Detail
Customer Service Skills
Adaptability
Communication Skills
Ability to Work Under Pressure
Flexibility in Working Hours
Problem-Solving Skills
Passion for Food and Cooking

Some tips for your application 🫑

Understand the Role: Read the job description carefully to understand the key responsibilities and requirements for the Owners Lounge Cook position. Tailor your application to highlight relevant experience and skills.

Craft a Compelling CV: Ensure your CV is up-to-date and clearly outlines your previous kitchen or food and beverage experience. Emphasise any specific skills related to food preparation, hygiene standards, and teamwork.

Write a Personalised Cover Letter: Include a cover letter that expresses your passion for working in a kitchen environment and your commitment to delivering great service. Mention why you want to work at Haven and how you can contribute to their team.

Proofread Your Application: Before submitting, double-check your application for any spelling or grammatical errors. A polished application reflects your attention to detail and professionalism.

How to prepare for a job interview at SLM COMMUNITY LEISURE CHARITABLE TRUST

✨Show Your Passion for Food

Make sure to express your enthusiasm for working in a kitchen environment. Talk about your love for cooking and how you enjoy creating memorable dining experiences, as this aligns perfectly with the role at Haven.

✨Demonstrate Team Spirit

Highlight your ability to work well within a team. Share examples of past experiences where you collaborated effectively with colleagues, as teamwork is crucial in a busy kitchen setting.

✨Prepare for Practical Questions

Expect questions related to food hygiene, allergen protocols, and kitchen safety. Brush up on these topics beforehand so you can confidently discuss how you maintain high standards in the kitchen.

✨Be Ready to Discuss Flexibility

Since the role requires flexibility with working hours, be prepared to talk about your availability. Mention your willingness to work evenings, weekends, and bank holidays, which shows your commitment to the job.

Owners Lounge Kitchen Team - Devon
SLM COMMUNITY LEISURE CHARITABLE TRUST
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