Back‑of‑House Supervisor: Lead Kitchen Team in Milton Keynes

Back‑of‑House Supervisor: Lead Kitchen Team in Milton Keynes

Milton Keynes Full-Time 25000 - 30000 £ / year (est.) No working from home possible
Slim Chickens

At a Glance

  • Tasks: Lead the kitchen team and ensure top-notch food preparation and service.
  • Company: Join Slim Chickens, a Sunday Times Best Big Company to work for 2025!
  • Benefits: Enjoy 50% off meals, exclusive discounts, flexible working, and career growth.
  • Other info: Dynamic environment with endless opportunities for personal and professional development.
  • Why this job: Be part of a vibrant team serving delicious southern-inspired chicken.
  • Qualifications: Experience in a kitchen supervisory role and strong leadership skills.

The predicted salary is between 25000 - 30000 £ per year.

Could you be our next Back of House Supervisor in Slim Chickens Milton Keynes? Slim Chickens serves up southern-inspired fresh delicious chicken tenders, wings, and sandwiches in a casual, laid-back setting!

Why Slim Chickens?

Slim Chickens is a Sunday Times Best Big Company to work for 2025, where you will have endless opportunities to develop, grow and learn new skills, whilst working alongside some of the best colleagues in hospitality. There really has never been a better time to join us!

Slim's is where southern-inspired flavours meet a vibrant, modern vibe. We’re on a mission to serve up the best chicken around, and as we grow, we need a Back of House Supervisor who’s as excited about our journey as we are.

What You’ll Be Doing:

  • Overseeing all back-of-house operations to ensure efficient and consistent food preparation
  • Leading, mentoring, and motivating the kitchen team to deliver high-quality dishes
  • Ensuring compliance with food safety, hygiene, and sanitation standards
  • Managing inventory, monitoring food stock, and ensuring timely ordering of supplies
  • Collaborating with the Front of House Supervisor to ensure seamless service
  • Handling kitchen-related issues and resolving them promptly to maintain smooth operations
  • Supporting staff training and development to uphold our brand’s high standards
  • Creating a positive, productive work environment where the kitchen team can thrive

What We’re Looking For:

  • Proven experience in a supervisory role within a kitchen or similar fast-paced environment
  • Strong leadership skills with the ability to inspire and guide a kitchen team
  • A passion for delivering consistent, high-quality food
  • Excellent organisational and multitasking abilities
  • A deep understanding of food safety and hygiene practices
  • Ability to stay calm and efficient under pressure
  • Flexible availability that includes weekends, late nights and bank holidays – we’re always on the go!

Why You’ll Love It Here:

  • Generous Colleague Discount: Enjoy 50% off your total bill for you and 5 friends across all of our Brands, because great food is meant to be shared! You can also get 20% off at Carluccio’s retail gift shop & deli (in store and online)
  • Exclusive Discounts: Access special offers and discounts at thousands of online and high-street retailers, restaurants, entertainment, gifting, gym membership and many more through our BRG Spark App
  • Secure Your Future: Benefit from free mortgage advice and access to our Financial & Wellbeing Centre
  • Access Your Pay Anytime: With our partner Wagestream, you can tap into your earnings whenever you need them
  • Stay Well: Take advantage of our Healthcare Cashplan and Employee Assistance Programme (EAP)
  • Referral Rewards: Earn bonuses by referring your friends to join our team
  • Career Advancement: Enjoy excellent opportunities for growth and development within our diverse brand portfolio
  • Flexible Working: Find a work-life balance with flexible scheduling options

If you’re ready to step up, lead a team, and have fun whilst doing it, Slim Chickens is where you need to be! Apply today – let’s make chicken history together!

Slim's is part of Boparan Restaurant Group (BRG), a growing hospitality group of brands, committed to our goal of striving to become the Best Restaurant Group in everything we do. We’re obsessed with building credibility, going above and beyond, and delivering a memorable guest experience and an amazing working environment.

At BRG, we live by our core values:

  • Honest: Acting with integrity in everything we do
  • Hardworking: Giving our best, every day
  • Hungry: Always striving for growth and excellence
  • Heart: Caring deeply about our people, our guests, and our communities

Back‑of‑House Supervisor: Lead Kitchen Team in Milton Keynes employer: Slim Chickens

At Slim Chickens in Milton Keynes, we pride ourselves on being a Sunday Times Best Big Company to work for in 2025, offering a vibrant work culture where your growth and development are our top priorities. With generous benefits like a 50% colleague discount, flexible working options, and access to financial wellbeing resources, we create an environment that not only values hard work but also fosters camaraderie and fun. Join us as a Back of House Supervisor and be part of a team dedicated to serving up the best chicken while enjoying a rewarding career path.

Slim Chickens

Contact Details:

Slim Chickens Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Back‑of‑House Supervisor: Lead Kitchen Team in Milton Keynes

Tip Number 1

Get to know the company culture! Before your interview, check out Slim Chickens' vibe on social media or their website. This will help you connect with the team and show that you're genuinely interested in being part of their journey.

Tip Number 2

Practice your leadership stories! Think of times when you've successfully led a team or resolved kitchen issues. Be ready to share these experiences during your interview to demonstrate your skills and passion for high-quality food.

Tip Number 3

Show off your organisational skills! Bring examples of how you've managed inventory or improved kitchen operations in the past. This will highlight your ability to keep things running smoothly at Slim Chickens.

Tip Number 4

Don’t forget to ask questions! Prepare some thoughtful questions about the role and the team. This shows you're engaged and eager to contribute to the positive work environment at Slim Chickens. And remember, apply through our website for the best chance!

We think you need these skills to ace Back‑of‑House Supervisor: Lead Kitchen Team in Milton Keynes

Leadership Skills
Team Management
Food Safety Knowledge
Hygiene Standards Compliance
Organisational Skills
Multitasking Abilities
Problem-Solving Skills

Some tips for your application 🫡

Show Your Passion:When writing your application, let your enthusiasm for the role shine through! We want to see that you’re excited about leading a kitchen team and serving up delicious food. Share why Slim Chickens is the place for you!

Tailor Your Experience:Make sure to highlight your relevant experience in a supervisory role within a kitchen or fast-paced environment. We love seeing how your skills align with what we’re looking for, so don’t hold back on those leadership moments!

Be Clear and Concise:Keep your application straightforward and to the point. We appreciate clarity, so make sure your key skills and experiences are easy to spot. A well-structured application helps us see you as a strong candidate!

Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for this exciting opportunity. Let’s make chicken history together!

How to prepare for a job interview at Slim Chickens

Know Your Stuff

Before the interview, brush up on your knowledge of food safety and hygiene practices. Be ready to discuss how you ensure compliance in a busy kitchen. This shows that you’re not just a leader but also someone who prioritises quality and safety.

Show Your Leadership Skills

Prepare examples of how you've successfully led a kitchen team in the past. Think about specific challenges you faced and how you motivated your team to overcome them. This will demonstrate your ability to inspire and guide others.

Be Ready for Scenario Questions

Expect questions about handling kitchen-related issues or managing inventory. Practice responding to hypothetical scenarios, as this will showcase your problem-solving skills and ability to stay calm under pressure.

Emphasise Teamwork

Since collaboration with the Front of House Supervisor is key, be prepared to discuss how you’ve worked effectively with other departments in previous roles. Highlight your communication skills and how they contribute to a positive work environment.