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- Tasks: Prepare, cook, and present high-quality dishes while ensuring a great dining experience.
- Company: Join the QHotels Collection at Slaley Hall Hotel, Spa & Golf Resort.
- Benefits: Live-in accommodation, free health club membership, and discounts across the hotel collection.
- Why this job: Kickstart your culinary career with clear development pathways and hands-on experience.
- Qualifications: Experience as a Commis or Chef De Partie and relevant culinary qualifications.
- Other info: Work in a stunning 4* hotel set in 1000 acres with excellent leisure facilities.
The predicted salary is between 1200 - 1400 £ per month.
Live-in accommodation available
Do you have a passion for food? Are you looking for a clear development pathway for your career?
The important stuff:
- Chef whites provided
- Free health club membership (T&Cs apply)
- Discounts across golf including membership, guest rates, green fees, buggies and clothing
- Discounts across The QHotels Collection
- Family & Friends discounts in hotels across The QHotels Collection
- Support with training & professional qualifications, including course fees!
- Various learning & development available
- Access to an Employee Assistance Program – Hospitality Action
- Refer a friend scheme
- FREE parking
- AND……much, much more!
What will I do?
Responsible for preparing, cooking and presenting high quality dishes. You will work closely with the service teams ensuring our guests have a great dining experience, whilst keeping up to date with all central menu changes and overseeing the cleanliness and maintenance of the kitchen and food safety standards.
Is this the role for me?
- An experienced Commis or Chef De Partie in a busy, high-volume operation
- Ability to work under pressure
- Relevant culinary qualifications or equivalent
- In-depth knowledge in each section of the kitchen operation
- Ability to work together as a team
Curious to find out more?
Slaley Hall Hotel, Spa & Golf Resort is located in Hexham. Our hotel is a 4*, 141-bedroom property set in 1000 acres with a 36-hole championship golf course which has hosted over 20 European and PGA tournaments. The dining options include Hadrian’s Brasserie restaurant, Tommy Craig’s bar, the Claret Jug restaurant and a Whisky snug, and we offer afternoon tea as well as private dining and meetings and event spaces. The leisure facilities include a gym, pool, sauna, steam room, and a relaxing Elemis spa.
The QHotels Collection are proud to be a Disability Confident employer and we are committed to diversity, inclusion, and equal opportunities for all. We believe everyone should be treated equal so should you require any reasonable adjustments to any stage of the recruitment process, please do not hesitate to let us know so we can make the changes accordingly.
The QHotels Collection proudly supports the UK Armed Forces and have signed the Armed Forces Covenant achieving the Silver Award.
Chef de Partie - Live in accommodation available in Hexham employer: Slaley Hall Hotel, Spa & Golf Resort
Contact Detail:
Slaley Hall Hotel, Spa & Golf Resort Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef de Partie - Live in accommodation available in Hexham
✨Tip Number 1
Get to know the company! Research Slaley Hall Hotel and The QHotels Collection. Understanding their values and what they offer can help you tailor your approach during interviews and show that you're genuinely interested.
✨Tip Number 2
Network like a pro! Connect with current or former employees on LinkedIn. They can provide insider tips about the interview process and what it’s really like to work there, which can give you an edge.
✨Tip Number 3
Practice makes perfect! Prepare for common interview questions related to your culinary skills and teamwork. Role-play with a friend or in front of the mirror to boost your confidence before the big day.
✨Tip Number 4
Don’t forget to follow up! After your interview, send a quick thank-you email to express your appreciation for the opportunity. It shows professionalism and keeps you fresh in their minds as they make their decision.
We think you need these skills to ace Chef de Partie - Live in accommodation available in Hexham
Some tips for your application 🫡
Show Your Passion for Food: When you're writing your application, let your love for food shine through! Share any experiences or moments that sparked your culinary passion. We want to see that you’re not just looking for a job, but a chance to grow in a field you truly care about.
Highlight Relevant Experience: Make sure to detail your experience as a Commis or Chef de Partie. Talk about the busy kitchens you've worked in and how you’ve thrived under pressure. We’re keen to know how your skills align with what we need in our kitchen!
Be Team-Oriented: Since teamwork is key in our kitchen, mention any collaborative projects or experiences you've had. Show us how you work well with others and contribute to a positive dining experience for guests. We love a good team player!
Apply Through Our Website: Don’t forget to submit your application through our website! It’s the best way for us to receive your details and get the ball rolling. Plus, it shows you’re serious about joining our team at Slaley Hall Hotel!
How to prepare for a job interview at Slaley Hall Hotel, Spa & Golf Resort
✨Know Your Dishes
Make sure you’re familiar with the menu and the dishes you’ll be preparing. Research the restaurant’s style and any signature dishes they offer. This shows your passion for food and helps you discuss how you can contribute to their culinary vision.
✨Showcase Your Skills
Be ready to talk about your experience in a busy kitchen environment. Highlight specific techniques or dishes you excel at, and if possible, bring examples of your work or even photos of your creations. This gives a tangible sense of your capabilities.
✨Team Player Attitude
Emphasise your ability to work as part of a team. Share examples of how you’ve collaborated with others in the kitchen to create a great dining experience. This is crucial in a high-volume operation where teamwork is key.
✨Ask Questions
Prepare thoughtful questions about the role and the kitchen environment. Inquire about the training and development opportunities available, as well as the team dynamics. This shows your interest in growing within the company and ensures it’s the right fit for you.
