At a Glance
- Tasks: Join us as a Commis Chef, assisting in food prep and cooking under guidance.
- Company: Slaley Hall Hotel is a stunning 4-star resort with top-notch dining and leisure facilities.
- Benefits: Enjoy free health club membership, discounts, training support, and free parking!
- Other info: We celebrate diversity and support the UK Armed Forces; everyone is welcome here!
- Why this job: Kickstart your culinary journey in a vibrant kitchen while learning from experienced chefs.
- Qualifications: A passion for food, teamwork, and the ability to thrive under pressure are essential.
***Live-in accommodation available***
Do you have a passion for food?
Are you looking to kickstart your culinary career?
The important stuff:
Chef whites provided
Free health club membership (T&Cs apply)
Discounts across golf including membership, guest rates, green fees, buggies and clothing
Discounts across The QHotels Collection
Family & Friends discounts in hotels across The QHotels Collection
Support with training & professional qualifications, including course fees!
Various learning & development available
Access to an Employee Assistance Program – Hospitality Action
Refer a friend scheme
FREE parking
AND……much, much more!
What will I do?
You will do food preparation and basic cooking under the supervision of a Chef De Partie. Quickly learn the basics on the job whilst assisting in all sections of the kitchen operation as well as continuing to find new ways to learn and develop your skills both in and outside the kitchen.
Is this the role for me?
A passion for food and delivering that passion on a plate to all our guests
Ability to work under pressure
Good attention to detail
Ability to work together as a team
Curious to find out more?
Slaley Hall Hotel, Spa & Golf Resort is located in Hexham. Our hotel is a 4*, 141-bedroom property set in 1000 acres with a 36-hole championship golf course which has hosted over 20 European and PGA tournaments. The dining options include Hadrian’s Brasserie restaurant, Tommy Craig’s bar, the Claret Jug restaurant and a Whisky snug, and we offer afternoon tea as well as private dining and meetings and event spaces. The leisure facilities include a gym, pool, sauna, steam room, and a relaxing Elemis spa.
The QHotels Collection are proud to be a Disability Confident employer and we are committed to diversity, inclusion, and equal opportunities for all. We believe everyone should be treated equal so should you require any reasonable adjustments to any stage of the recruitment process, please do not hesitate to let us know so we can make the changes accordingly.
The QHotels Collection proudly supports the UK Armed Forces and have signed the Armed Forces Covenant achieving the Silver Award.
Commis Chef in Hexham employer: Slaley Hall Hotel, Spa & Golf Resort
At Slaley Hall Hotel, Spa & Golf Resort, we are dedicated to nurturing your culinary journey with a vibrant work culture that values passion and teamwork. Enjoy exceptional benefits such as free health club membership, discounts across our hotel collection, and comprehensive support for your professional development. Located in the stunning Hexham countryside, our 4-star resort offers a unique environment where you can thrive and grow while delivering memorable dining experiences to our guests.
Contact Detail:
Slaley Hall Hotel, Spa & Golf Resort Recruiting Team
StudySmarter Expert Advice🤫
We think this is how you could land Commis Chef in Hexham
✨Tip Number 1
Familiarise yourself with the menu and dining options at Slaley Hall Hotel. Knowing the dishes and ingredients will show your enthusiasm and help you stand out during interviews.
✨Tip Number 2
Network with current or former employees of The QHotels Collection. They can provide valuable insights into the company culture and what it takes to succeed as a Commis Chef.
✨Tip Number 3
Demonstrate your passion for food by engaging in culinary activities outside of work, such as cooking classes or food festivals. This shows your commitment to learning and growing in the culinary field.
✨Tip Number 4
Prepare to discuss your teamwork skills and how you handle pressure in the kitchen. Be ready with examples from past experiences that highlight your ability to thrive in a fast-paced environment.
We think you need these skills to ace Commis Chef in Hexham
Some tips for your application 🫡
Understand the Role:Read the job description carefully to understand the responsibilities and requirements of a Commis Chef. Highlight your passion for food and any relevant experience in your application.
Tailor Your CV:Make sure your CV reflects your culinary skills and any previous kitchen experience. Include specific examples of your ability to work under pressure and as part of a team, as these are key attributes for this role.
Craft a Compelling Cover Letter:Write a cover letter that showcases your enthusiasm for the position and the hospitality industry. Mention why you want to work at Slaley Hall Hotel, Spa & Golf Resort and how you can contribute to their kitchen team.
Proofread Your Application:Before submitting, double-check your application for any spelling or grammatical errors. A polished application demonstrates attention to detail, which is crucial in the culinary field.
How to prepare for a job interview at Slaley Hall Hotel, Spa & Golf Resort
✨Show Your Passion for Food
Make sure to express your love for cooking and food during the interview. Share any personal experiences or dishes that inspire you, as this will demonstrate your enthusiasm and commitment to the culinary arts.
✨Highlight Teamwork Skills
Since the role requires working closely with others, be prepared to discuss your experience in team settings. Provide examples of how you've collaborated effectively in previous roles or during training, showcasing your ability to work under pressure.
✨Demonstrate Attention to Detail
In a kitchen environment, attention to detail is crucial. Be ready to talk about how you ensure precision in your work, whether it's in food preparation or presentation. Mention any specific techniques you use to maintain high standards.
✨Ask Questions About Development Opportunities
Show your eagerness to learn by asking about training and professional qualifications. Inquire about the learning and development opportunities available, as this reflects your ambition to grow within the culinary field.
