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- Tasks: Prepare delicious meals and support the kitchen team in a vibrant outdoor adventure setting.
- Company: Join the Ultimate Adventure Centre, North Devon's top outdoor destination.
- Benefits: Enjoy discounts, uniform provided, and excellent support from a friendly team.
- Other info: 30 hours per week with flexible shifts; potential for permanent roles after apprenticeship.
- Why this job: Kickstart your culinary career while surrounded by stunning scenery and exciting activities.
- Qualifications: Willingness to learn; catering experience is a plus but not essential.
The predicted salary is between 800 - 1400 £ per month.
North Devon's ultimate outdoor adventure destination, where you can choose from over 15 top-rated activities set in 35 acres of breathtaking parkland. We have fantastic opportunities right now to begin your catering career journey at the Ultimate Adventure Centre or Skern Lodge, based in Bideford, Devon.
This opportunity is for a Production Chef Apprentice Level 2 to join our team. Do you have a flair and passion for food? Would you love to develop your culinary talent? We will equip you with the practical skills and knowledge you'll need to succeed in the fast-paced world of professional cooking. If you have experience in Catering then that’s great, but it isn’t essential. What is needed is the willingness to learn whilst gaining practical skills and a commitment to achieving your Apprenticeship.
Your main duties will include:
- Food preparation including light meals & salads
- Serving breakfast, lunch and dinners to customers and colleagues
- General kitchen duties to include assisting the catering manager and head chef in the smooth running of the kitchen, being a team player, maintaining health and hygiene regulations
The ideal candidate should be able to work alone and in a team, use their initiative and be proactive in their approach to work. You'll also need to demonstrate:
- A can-do and flexible attitude
- A willingness to learn and develop
In return we offer:
- Access to Perkbox - Discounts and rewards across a wide range of shopping and lifestyle brands and well-being support
- Uniform provided
- Excellent support from a well-established team
This apprenticeship will be for 9 months duration.
Entry requirements: Maths and English at Level 2 (GCSE Grade 4) is desirable; however, we can provide Functional Skills as part of your development plan. Experience within Catering is desirable.
Skills required:
- Initiative
- Customer care skills
Training to be provided: You will be supported by a trainer throughout your apprenticeship. As you progress through your apprenticeship your duties and responsibilities will alter as you develop the skills for a successful career in catering. Training will be a mix of face-to-face and online learning. You will gain a Level 2 Production Chef Apprenticeship Qualification and Functional Skills in Maths and English if required.
Things to consider: Contracted Hours are 30 hours per week. You will be on a rota with some split-shifts required (7 am - 11 am and 3 - 7 pm) 5 out of 7 days per week. A driving licence and car would be an advantage due to shift times, as bus timetables don’t always align with working times. We are looking for candidates who want to develop a long-term career within Catering. Further training is available and permanent employment opportunities may be available upon successful completion of your apprenticeship.
Location: Ultimate Adventure Centre, The Ultimate Adventure Centre, Abbotsham Road, Bideford, Devon, England, EX39 5AP.
At a Glance: Working week: 5 out of 7 days on a rota. Duration: 12 Months.
Production Chef Level 2 Apprenticeship employer: Skerntrainingandskills
Contact Detail:
Skerntrainingandskills Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Production Chef Level 2 Apprenticeship
✨Tip Number 1
Get to know the company! Research the Ultimate Adventure Centre and Skern Lodge, and understand their values and what they stand for. This will help you tailor your approach and show that you're genuinely interested in being part of their team.
✨Tip Number 2
Network like a pro! Connect with current employees on LinkedIn or attend local events related to catering. Building relationships can give you insider info and might even lead to a recommendation when you apply through our website.
✨Tip Number 3
Show off your passion for food! Whether it’s through a personal blog, social media, or even just chatting about your favourite dishes, let your enthusiasm shine. This can set you apart from other candidates who may not express their love for cooking as much.
✨Tip Number 4
Be proactive! If you see an opportunity to volunteer or gain experience in a kitchen, jump on it. The more hands-on experience you have, the better prepared you'll be for your apprenticeship, and it shows your commitment to learning and growing in the catering field.
We think you need these skills to ace Production Chef Level 2 Apprenticeship
Some tips for your application 🫡
Show Your Passion for Food: When you're writing your application, let your love for cooking shine through! Share any experiences or moments that sparked your interest in the culinary world. We want to see that flair and enthusiasm for food!
Tailor Your Application: Make sure to customise your application to fit the Production Chef role. Highlight any relevant skills or experiences, even if they’re from school or hobbies. We appreciate a personal touch that shows you’ve done your homework on us!
Be Honest About Your Experience: If you have catering experience, great! If not, don’t sweat it. Just be honest about your willingness to learn and develop. We value a can-do attitude and a proactive approach, so let us know how eager you are to dive into this apprenticeship!
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way to ensure your application gets to us quickly and efficiently. Plus, you’ll find all the details you need about the role and our amazing team!
How to prepare for a job interview at Skerntrainingandskills
✨Know Your Ingredients
Familiarise yourself with common ingredients and cooking techniques relevant to the role. Being able to discuss your favourite dishes or any culinary experiences will show your passion for food and help you connect with the interviewers.
✨Show Your Team Spirit
Since teamwork is crucial in a kitchen, be ready to share examples of how you've worked well with others in the past. Highlighting your ability to collaborate and support your colleagues will demonstrate that you're a great fit for their team.
✨Emphasise Your Willingness to Learn
Make it clear that you're eager to develop your skills and grow within the catering industry. Discuss any previous learning experiences or training you've undertaken, and express your excitement about the apprenticeship opportunity.
✨Prepare for Practical Questions
Expect questions about food preparation and hygiene practices. Brush up on basic kitchen safety and health regulations, as this knowledge will be essential in your role. Showing that you understand these principles will impress the interviewers.