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For Companies At a Glance
- Tasks: Prepare and cook high-quality dishes using fresh, home-grown ingredients.
- Company: Millets Farm Centre, a family-run business since 1952.
- Benefits: Full-time hours, career development, free food, and on-site parking.
- Why this job: Join a passionate team and grow your culinary skills in a supportive environment.
- Qualifications: No experience needed; just a strong work ethic and a love for quality food.
- Other info: Long-term career opportunities available after apprenticeship completion.
The predicted salary is between 800 - 1400 £ per month.
Millets Farm is truly homegrown and has been run by the Carter family since 1952. With over 500 acres of farmland, they are still very much committed to their farming heritage and growing their own fruit and vegetables remains important to the business. Millets Farm Centre are looking for a passionate and reliable level 2 apprentice to join our catering team, working across two on-site kitchens that pride themselves on quality, seasonality, and sustainability. This is a full time position offering stable hours and the opportunity to work with fresh, home‑grown produce straight from their estate.
What You’ll Be Doing?
- Preparing and cooking high‑quality dishes using home‑grown and locally sourced ingredients
- Working across two unique kitchens on the site, supporting daily service and prep
- Maintaining high standards of food hygiene, cleanliness, and presentation
- Contributing to menu ideas with fresh, seasonal produce
- Supporting kitchen organisation, stock control, and waste management
What They’re Looking For:
- Previous experience in a professional kitchen is desired but not essential, they are happy to train from scratch for someone who is keen to develop a career in kitchens.
- A full UK driving licence – essential due to early start times in a rural location.
- Strong work ethic, reliability, and a genuine passion for quality food
- Knowledge of or interest in seasonal cooking and home‑grown produce.
Why Join Us?
- Opportunity to work with fresh produce
- Supportive, passionate kitchen team
- Career development and training opportunities in a growing business.
Job Types: Full‑time, Permanent
Company events
- Discounted or free food
- Free parking
- On‑site parking
Ability to commute/relocate: Abingdon OX13 5HB: reliably commute or plan to relocate before starting work (preferred)
Entry requirements
- Some experience within a professional kitchen would be an advantage.
- Maths & English GCSE at grade 4 or over, desired but not essential.
- You must drive or ride a moped/motorbike.
Skills required
- Logical
- Initiative
- Physical fitness
Training to be provided
You will be supported by a trainer throughout your apprenticeship. As you progress through your apprenticeship your duties and responsibilities will alter as you develop the skills for a successful career in catering. Training will be a mix of face to face and online learning. You will gain a Level 2 Production Chef Apprenticeship Qualification. Functional Skills in Maths and English if required.
Things to consider
Can you get to Millets Farm Centre? This is a long term full time position - not seasonal work. We are looking for candidates who want to develop a long‑term career within Catering. Further training is available and permanent employment opportunities may be available upon successful completion of your apprenticeship.
Location
Millets Farm Centre, Kingston Road, Abingdon, Oxfordshire, England. OX13 5HB
At a Glance
Working week: Monday - Sunday 7am - 6pm on a rota basis. Duration: 12 Months
Level 2 Production Chef Apprenticeship - Millets Farm Centre in Abingdon employer: Skerntrainingandskills
Contact Detail:
Skerntrainingandskills Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Level 2 Production Chef Apprenticeship - Millets Farm Centre in Abingdon
✨Tip Number 1
Get to know the company! Before your interview, do a bit of research on Millets Farm Centre. Understand their values around sustainability and home-grown produce. This will help you connect with them and show that you're genuinely interested in being part of their team.
✨Tip Number 2
Practice your cooking skills! If you can, whip up some dishes using seasonal ingredients and be ready to talk about them during your interview. It’s a great way to demonstrate your passion for quality food and your willingness to learn.
✨Tip Number 3
Be prepared to discuss your work ethic! They’re looking for reliability and a strong work ethic, so think of examples from your past experiences where you’ve shown these traits. It’ll help you stand out as a candidate who’s ready to commit.
✨Tip Number 4
Apply through our website! We want to make sure your application gets the attention it deserves. Plus, it’s a great way to show you’re serious about joining the Millets Farm team. Don’t miss out on this opportunity!
We think you need these skills to ace Level 2 Production Chef Apprenticeship - Millets Farm Centre in Abingdon
Some tips for your application 🫡
Show Your Passion for Food: When you're writing your application, let your love for quality food and seasonal cooking shine through. We want to see that you're genuinely excited about working with fresh, home-grown produce!
Highlight Relevant Experience: Even if you don't have loads of experience in a professional kitchen, mention any relevant skills or experiences you have. If you've cooked at home or helped out in a café, we want to hear about it!
Be Clear and Concise: Keep your application straightforward and to the point. We appreciate clarity, so make sure your writing is easy to read and gets straight to what makes you a great fit for our team.
Apply Through Our Website: Make sure to submit your application through our website. It’s the best way for us to receive your details and ensures you’re considered for this exciting opportunity at Millets Farm Centre!
How to prepare for a job interview at Skerntrainingandskills
✨Know Your Ingredients
Familiarise yourself with seasonal produce and local ingredients. Being able to discuss your passion for fresh, home-grown food will show your genuine interest in the role and align with what Millets Farm values.
✨Show Your Enthusiasm
Express your eagerness to learn and grow within the kitchen. Even if you lack experience, a strong work ethic and a willingness to develop your skills can make a lasting impression on the interviewers.
✨Prepare for Practical Questions
Expect questions about food hygiene and kitchen organisation. Brush up on basic food safety practices and be ready to share how you would maintain cleanliness and presentation in a busy kitchen environment.
✨Demonstrate Team Spirit
Highlight your ability to work well in a team. Share examples of how you've collaborated with others in past experiences, as Millets Farm is looking for someone who can contribute positively to their supportive kitchen team.
