As Part Time Kitchen Team Leader at the Blue Bowl, you will support the Head Chef in building a kitchen to be proud of. You will be the master of the menu with a passion for serving great food and training great people.
Responsibilities
- Train and inspire your Chefs and Kitchen Team to deliver food to be proud of.
- Be driven to smash targets with your team.
- Support with food ordering, food preparation and stock control.
- Have mastered the art of working with a branded menu.
- Oversee that your team conforms to health and hygiene regulations.
Benefits
- Flexible shifts to fit around you.
- A massive 33% discount across all our brands.
- 20% discount off all of our brands for friends and family.
- Wagestream – a financial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.
- Opportunities to grow with paid for qualifications.
- Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year.
- Discounts on gym memberships.
- Team Socials – work hard, play hard!
- On top of this, as part of Mitchells & Butlers you will receive a pension; 28 days paid holiday; high‑street shopping discounts; and free shares.
Part Time Kitchen Team Leader • Blue Bowl, Bristol, BS15 3HJ
Part Time Kitchen Team Leader in Bristol employer: Sizzling Pub & Grill
At the Red Lion in Bath, we pride ourselves on fostering a vibrant work culture where teamwork and guest satisfaction are at the heart of everything we do. As a General Manager, you'll benefit from a comprehensive rewards package, including optional onsite accommodation, and have ample opportunities for personal and professional growth within our dynamic pub environment. Join us to lead a passionate team and create memorable experiences for our guests in a supportive and engaging setting.
