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- Tasks: Master our menu and create delicious dishes that keep guests coming back.
- Company: Join The Three Lums, part of the UK's beloved Sizzling Pub & Grill brand.
- Benefits: Flexible shifts, 33% discount, financial toolkit, and opportunities for growth.
- Why this job: Be part of a vibrant team and make a real impact in your community.
- Qualifications: Passion for cooking and teamwork; no CV needed to apply!
- Other info: Enjoy team socials, gym discounts, and a supportive work environment.
The predicted salary is between 11 - 16 £ per hour.
No CV to hand? No problem! We’ve made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you!
As a part time Chef at The Three Lums, you will master our menu, with your food being the reason guests keep coming through our doors! You’ll enjoy working in a team, serving up food to be proud of. Join us at Sizzling Pub & Grill, one of the UK’s most loved pub brands. From breakfast to the big game and beyond, our team welcome each guest with open arms. So, if you’ve got sizzling skills and want to join our team at the heart of the community, apply today!
WHAT’S IN IT FOR ME?
- Flexible shifts to fit around you.
- A massive 33% discount across all our brands.
- 20% discount off all of our brands for friends and family.
- Wagestream – a financial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.
- Opportunities to grow with paid for qualifications.
- Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year.
- Discounts on gym memberships.
- Team Socials – work hard, play hard!
- Pension; 28 days paid holiday; high-street shopping discounts; and free shares.
- A free employee helpline to support you with whatever life throws at you.
WHAT WILL I BE DOING?
AS A CHEF YOU’LL…
- Prepare everything that is needed before service.
- Cook food to be proud of and know the menu inside out.
- Maintain the highest standards of cleanliness and safety.
At M&B, we want people to be supported, valued, able to be themselves and work in a great team. Join us and help us make every guest feel truly welcome.
Part Time Chef in Aberdeen employer: Sizzling Pub & Grill
Contact Detail:
Sizzling Pub & Grill Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Part Time Chef in Aberdeen
✨Tip Number 1
Get to know the menu inside out before your interview! Familiarise yourself with the dishes and think about how you can add your own flair. This shows you're genuinely interested and ready to impress.
✨Tip Number 2
Practice your cooking skills! If you can whip up a dish that showcases your talent, do it! Bring a photo or even a sample to your interview to wow the team at The Three Lums.
✨Tip Number 3
Show off your teamwork skills! Being a chef is all about collaboration, so think of examples where you've worked well in a team. Share these stories during your chat to highlight your fit for the role.
✨Tip Number 4
Don’t forget to apply through our website! It’s quick and easy, and we love seeing applications come through directly. Plus, it gives you a chance to stand out from the crowd!
We think you need these skills to ace Part Time Chef in Aberdeen
Some tips for your application 🫡
Keep it Simple: Our application form is designed to be quick and easy, so don’t overthink it! Just fill in the basics about yourself and let your personality shine through.
Show Your Passion: We want to know why you’re excited about being a part-time chef with us. Share your love for cooking and what makes you tick in the kitchen!
Be Yourself: Don’t stress about being formal. We’re looking for genuine people who fit into our team, so just be yourself and let us see the real you!
Apply Through Our Website: Make sure to apply directly through our website. It’s super easy and ensures we get your application straight away. We can’t wait to hear from you!
How to prepare for a job interview at Sizzling Pub & Grill
✨Know the Menu Inside Out
As a chef, it's crucial to be familiar with the menu. Before your interview, take some time to research the dishes offered at The Three Lums. Be ready to discuss your favourite items and how you would prepare them. This shows your passion for the role and your commitment to delivering great food.
✨Show Off Your Team Spirit
Working in a kitchen is all about teamwork. During the interview, share examples of how you've collaborated with others in previous roles. Highlight any experiences where you helped create a positive atmosphere or supported your colleagues, as this will resonate well with the hiring team.
✨Emphasise Cleanliness and Safety
Maintaining high standards of cleanliness and safety is vital in any kitchen. Be prepared to discuss your approach to hygiene and food safety. Mention any relevant training or certifications you have, and share specific practices you follow to ensure a safe working environment.
✨Be Ready for Practical Questions
Expect to face practical questions during your interview. These could range from how you handle busy service times to how you deal with difficult customers. Think about scenarios you've encountered in the past and how you resolved them. This will demonstrate your problem-solving skills and ability to thrive under pressure.
