Chef

Chef

Walsall Full-Time No home office possible
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At a Glance

  • Tasks: Prepare and cook delicious meals while maintaining cleanliness and safety standards.
  • Company: Join Sizzling Pub & Grill, a beloved UK pub brand known for its welcoming atmosphere.
  • Benefits: Enjoy flexible shifts, 33% discounts, financial tools, gym discounts, and team socials.
  • Why this job: Be part of a community-focused team and grow your culinary skills in a fun environment.
  • Qualifications: No CV needed; just bring your passion for cooking and teamwork!
  • Other info: Opportunities for progression with paid qualifications and a supportive employee helpline.

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No CV to hand? No problem! We\’ve made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you!

As a Chef at the White House, you will master our menu, with your food being the reason guests keep coming through our doors! You’ll enjoy working in a team, serving up food to be proud of. Does this sound like the chef job for you?

Join us at Sizzling Pub & Grill, one of the UK’s most loved pub brands. From breakfast to the big game and beyond, our team welcomes each guest with open arms. So, if you’ve got sizzling skills and want to join our team at the heart of the community, apply today!

WHAT’S IN IT FOR ME?

  • Flexible shifts to fit around you.
  • A massive 33% discount across all our brands. Whether it\’s date night at Miller & Carter or a family roast at Toby Carvery, we’ve got you covered.
  • 20% discount off all of our brands for friends and family.
  • Wagestream – a financial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.
  • Opportunities to grow with paid-for qualifications.
  • Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year.
  • Discounts on gym memberships.
  • Team socials – work hard, play hard!

On top of this, as part of Mitchells & Butlers, you will receive a pension; 28 days paid holiday; high-street shopping discounts; and we even give you free shares! There\’s also a free employee helpline to support you with whatever life throws at you.

WHAT WILL I BE DOING? AS A CHEF YOU’LL…

  • Prepare everything needed before service.
  • Cook food to be proud of and know the menu inside out.
  • Maintain the highest standards of cleanliness and safety.

Haven\’t got a CV to hand? Don\’t worry, you don\’t need a CV to apply.

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Chef employer: Sizzling Pub & Grill

At Sizzling Pub & Grill, we pride ourselves on being a fantastic employer that values our team members and their growth. With flexible shifts, generous discounts, and opportunities for progression, including paid qualifications, we create a supportive work environment where you can thrive. Join us at the heart of the community, where your culinary skills will shine and be celebrated, all while enjoying a vibrant team culture and numerous employee benefits.
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Contact Detail:

Sizzling Pub & Grill Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Chef

✨Tip Number 1

Familiarise yourself with the menu at Sizzling Pub & Grill. Knowing the dishes inside out will not only impress during any potential interviews but also show your genuine interest in the role.

✨Tip Number 2

Highlight your teamwork skills. As a Chef, you'll be working closely with others, so be ready to share examples of how you've successfully collaborated in past roles.

✨Tip Number 3

Prepare to discuss your cooking techniques and any special skills you have. Whether it's a unique cuisine or a specific cooking method, showcasing your culinary expertise can set you apart.

✨Tip Number 4

Be ready to talk about your approach to cleanliness and safety in the kitchen. This is crucial in any chef role, and demonstrating your commitment to high standards will make a positive impression.

We think you need these skills to ace Chef

Culinary Skills
Food Safety Knowledge
Time Management
Teamwork
Menu Planning
Attention to Detail
Creativity in Cooking
Adaptability
Communication Skills
Customer Service Orientation
Ability to Work Under Pressure
Knowledge of Cooking Techniques
Inventory Management
Problem-Solving Skills

Some tips for your application 🫡

Understand the Role: Read through the job description carefully to understand what Sizzling Pub & Grill is looking for in a Chef. Pay attention to the specific skills and responsibilities mentioned, as this will help you tailor your application.

Highlight Relevant Experience: Even though a CV isn't required, make sure to highlight any relevant cooking experience or skills directly in the application form. Use specific examples of dishes you've prepared or techniques you've mastered to showcase your culinary expertise.

Show Your Passion: Express your enthusiasm for cooking and working in a team environment. Mention why you want to join Sizzling Pub & Grill and how you can contribute to their mission of serving great food and creating a welcoming atmosphere.

Double-Check Your Application: Before submitting your application, review all your answers for clarity and accuracy. Ensure that your responses reflect your personality and passion for the role, as this will help you stand out to the hiring team.

How to prepare for a job interview at Sizzling Pub & Grill

✨Know the Menu Inside Out

Familiarise yourself with the menu items and their ingredients. Being able to discuss your favourite dishes and how you would prepare them shows your passion and knowledge, which is crucial for a chef role.

✨Showcase Your Team Spirit

Emphasise your ability to work well in a team. Share examples of past experiences where you collaborated effectively with others in a kitchen environment, as teamwork is essential in this role.

✨Highlight Your Cleanliness Standards

Discuss your approach to maintaining cleanliness and safety in the kitchen. Providing specific examples of how you ensure hygiene can set you apart from other candidates.

✨Express Your Passion for Cooking

Let your enthusiasm for cooking shine through during the interview. Talk about what inspired you to become a chef and any special techniques or cuisines you enjoy working with.

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