Six Senses London is seeking a Commis Chef to support our kitchen team in delivering luxury dining experiences. You will prepare items to standard, uphold safety and local sustainability values, and contribute to a high-performance service.
The ideal candidate has 1–3 years kitchen experience, is fluent in English, and understands broiler cookery and farm-to-table concepts. We offer a competitive salary, generous holiday entitlement, global career development and exclusive staff perks.
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